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Perfect for day trippers, campers, adventurers, and anyone who enjoys cooking outside, The New Camp Cookbook gives tips on organization and cooking techniques, and recipes from camping favorites to feasts.
Perfect for day trippers, campers, adventurers, and anyone who enjoys cooking outside, The New Camp Cookbook gives tips on organization and cooking techniques, and recipes from camping favorites to feasts.
Will Taylor's lifelong devotion to photography began in grammar school when he started building 110 kit cameras. His love for that clicking shutter never abated. He is now an award-winning commercial and editorial fashion photographer, shooting magazine covers and celebrities for clients worldwide. Still, Will lives for all types of photography—from nature photography to cookbooks—and focusing on the art behind every shot. When not hiding behind his lens or computer screen, Will enjoys escaping into nature with his wife and friends, searching for that next bluebird powder day, glassy peeling wave, or meandering river.
| Erscheinungsjahr: | 2017 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9780760352014 |
| ISBN-10: | 0760352011 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Lind, Mia |
| Kamera: | Taylor, Will |
| Fotograph: | Taylor, Will |
| Hersteller: | Harvard Common Press |
| Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Maße: | 239 x 236 x 22 mm |
| Von/Mit: | Mia Lind |
| Erscheinungsdatum: | 01.07.2017 |
| Gewicht: | 0,942 kg |
Will Taylor's lifelong devotion to photography began in grammar school when he started building 110 kit cameras. His love for that clicking shutter never abated. He is now an award-winning commercial and editorial fashion photographer, shooting magazine covers and celebrities for clients worldwide. Still, Will lives for all types of photography—from nature photography to cookbooks—and focusing on the art behind every shot. When not hiding behind his lens or computer screen, Will enjoys escaping into nature with his wife and friends, searching for that next bluebird powder day, glassy peeling wave, or meandering river.
| Erscheinungsjahr: | 2017 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9780760352014 |
| ISBN-10: | 0760352011 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Lind, Mia |
| Kamera: | Taylor, Will |
| Fotograph: | Taylor, Will |
| Hersteller: | Harvard Common Press |
| Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Maße: | 239 x 236 x 22 mm |
| Von/Mit: | Mia Lind |
| Erscheinungsdatum: | 01.07.2017 |
| Gewicht: | 0,942 kg |
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