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TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions-and just as gorgeous as you are.
TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions-and just as gorgeous as you are.
Nadia Caterina Munno is The Pasta Queen. Born in Rome, Italy, she comes from a family of pasta makers and shares their cooking secrets with millions of people every day. Known for her mouthwatering recipes, palpable humor, and dramatic storytelling, Nadia's online presence has spread like wildfire, amassing millions of followers on TikTok, Instagram, YouTube, and Facebook. She has appeared on Today, The Drew Barrymore Show, and Good Morning America, and was named "a force to be reckoned with in the digital space" by both Entrepreneur magazine and Social Media Week. Find out more at ThePastaQueen.cooking.
Katie Parla is a Rome-based cultural historian, culinary expert, and journalist. She is the author of the food and travel blog [...] and she reports on food, drinks, and culture for print and online publications. She leads culinary and cultural tours of Rome and regularly appears as an expert on the History Channel and the Travel Channel.
| Erscheinungsjahr: | 2022 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9780008556105 |
| ISBN-10: | 0008556105 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Munno, Nadia Caterina
Parla, Katie |
| Hersteller: | Harper Collins Publ. UK |
| Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Abbildungen: | 100 col illus |
| Maße: | 235 x 195 x 26 mm |
| Von/Mit: | Nadia Caterina Munno (u. a.) |
| Erscheinungsdatum: | 10.11.2022 |
| Gewicht: | 1,042 kg |
Nadia Caterina Munno is The Pasta Queen. Born in Rome, Italy, she comes from a family of pasta makers and shares their cooking secrets with millions of people every day. Known for her mouthwatering recipes, palpable humor, and dramatic storytelling, Nadia's online presence has spread like wildfire, amassing millions of followers on TikTok, Instagram, YouTube, and Facebook. She has appeared on Today, The Drew Barrymore Show, and Good Morning America, and was named "a force to be reckoned with in the digital space" by both Entrepreneur magazine and Social Media Week. Find out more at ThePastaQueen.cooking.
Katie Parla is a Rome-based cultural historian, culinary expert, and journalist. She is the author of the food and travel blog [...] and she reports on food, drinks, and culture for print and online publications. She leads culinary and cultural tours of Rome and regularly appears as an expert on the History Channel and the Travel Channel.
| Erscheinungsjahr: | 2022 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9780008556105 |
| ISBN-10: | 0008556105 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: |
Munno, Nadia Caterina
Parla, Katie |
| Hersteller: | Harper Collins Publ. UK |
| Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Abbildungen: | 100 col illus |
| Maße: | 235 x 195 x 26 mm |
| Von/Mit: | Nadia Caterina Munno (u. a.) |
| Erscheinungsdatum: | 10.11.2022 |
| Gewicht: | 1,042 kg |
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