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The Complete Whiskey Course
A Comprehensive Tasting School in Ten Classes
Buch von Robin Robinson
Sprache: Englisch

26,65 €*

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Beschreibung
Renowned whiskey educator Robin Robinson presents a global course on the ever-expanding world of whiskey, from American craft offerings and the Irish whiskey revival to the latest in Japanese, French, and even Indian whiskies. Across ten robust "courses," Robinson guides the whiskey enthusiast through the basics and beyond, including everything from history to production, aging, finishing, and tasting, as well as how to read a label, host a tasting, and build a collection. Organized by country or region, each "class" explores the brands, techniques, and backstories of the best whiskies in the world. Thoroughly up-to-date, The Complete Whiskey Course is a one-stop reference for both newcomers and longtime fans of the "water of life."
Renowned whiskey educator Robin Robinson presents a global course on the ever-expanding world of whiskey, from American craft offerings and the Irish whiskey revival to the latest in Japanese, French, and even Indian whiskies. Across ten robust "courses," Robinson guides the whiskey enthusiast through the basics and beyond, including everything from history to production, aging, finishing, and tasting, as well as how to read a label, host a tasting, and build a collection. Organized by country or region, each "class" explores the brands, techniques, and backstories of the best whiskies in the world. Thoroughly up-to-date, The Complete Whiskey Course is a one-stop reference for both newcomers and longtime fans of the "water of life."
Über den Autor
Robin Robinson is a renowned whiskey educator who created the popular Whiskey Smackdown series at the Astor Center in New York City. He has taught at the Culinary Institute of America and the Institute for Culinary Education, and given lectures and seminars at the American Distilling Institute, Bar Institute, and Tales of the Cocktail, among others. He has been featured in the pages of [...], Chicago Sun Times, [...], [...], [...], and other publications. Whisky magazine awarded him a 2014 Icon of Whisky Award, their highest commendation for brand ambassadors. He lives in NJ.
Details
Erscheinungsjahr: 2019
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Reihe: Sterling Epicure
Inhalt: Gebunden
ISBN-13: 9781454921226
ISBN-10: 1454921226
Sprache: Englisch
Einband: Gebunden
Autor: Robinson, Robin
Hersteller: Union Square & Co.
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Abbildungen: colour illustrations
Maße: 244 x 225 x 32 mm
Von/Mit: Robin Robinson
Erscheinungsdatum: 01.10.2019
Gewicht: 1,388 kg
Artikel-ID: 115907660
Über den Autor
Robin Robinson is a renowned whiskey educator who created the popular Whiskey Smackdown series at the Astor Center in New York City. He has taught at the Culinary Institute of America and the Institute for Culinary Education, and given lectures and seminars at the American Distilling Institute, Bar Institute, and Tales of the Cocktail, among others. He has been featured in the pages of [...], Chicago Sun Times, [...], [...], [...], and other publications. Whisky magazine awarded him a 2014 Icon of Whisky Award, their highest commendation for brand ambassadors. He lives in NJ.
Details
Erscheinungsjahr: 2019
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
Reihe: Sterling Epicure
Inhalt: Gebunden
ISBN-13: 9781454921226
ISBN-10: 1454921226
Sprache: Englisch
Einband: Gebunden
Autor: Robinson, Robin
Hersteller: Union Square & Co.
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Abbildungen: colour illustrations
Maße: 244 x 225 x 32 mm
Von/Mit: Robin Robinson
Erscheinungsdatum: 01.10.2019
Gewicht: 1,388 kg
Artikel-ID: 115907660
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