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Southwest France 2025
Taschenbuch von Benjamin Lewin
Sprache: Englisch

16,10 €*

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Beschreibung
The Guides to Wines and Top Vineyards cover classic wine-producing regions wordwide and profile the top producers. This guide discusses the wines of Southwest France, including Bergerac and Monbazillac in the Dordogne near Bordeaux, Cahors and Gaillac farther sooth, and Madiran and Jurançon near the Pyrenees.

The guide is divided into two parts. The first part of the guide discusses the regions, and explains the character and range of the wines. The second part profiles the producers, showing how each winemaker interprets the local character.

Description of each area includes its geography, the grape varieties that are grown, how these relate to the styles of wines that are produced, wines from entry level to icons, current trends and how styles are evolving. References wines are recommended for each region. The guide is illustrated with photographs of each area, topological maps to show the terrain, road maps to identify the locations of estates, and information on recent vintages.

Profiles range from producers who may dominate an appellation to small estates that define the cutting edge. The profiles identify the best of tradition and innovation in the region. Each estate profile describes the producer's aims for his wines, and the personality and philosophy behind them. Reference wines are suggested for leading producers. Producer details include essential information for planning a visit.

Guides in the Series include Bordeaux: Left Bank, Bordeaux: Right Bank, Southwest France, Burgundy, Chablis, Southern Burgundy, Beaujolais & Jura & Savoie, Champagne, The Loire, Alsace, Northern Rhône, Southern Rhône, Languedoc-Roussillon, Provence & Corsica, Germany, Barolo & Barbaresco, Tuscany, Port & the Douro, Napa Valley, Sonoma. Other Books by Benjamin Lewin include Wines of France, Claret & Cabs, In Search of Pinot Noir, Wine Myths and Reality, What Price Bordeaux?
The Guides to Wines and Top Vineyards cover classic wine-producing regions wordwide and profile the top producers. This guide discusses the wines of Southwest France, including Bergerac and Monbazillac in the Dordogne near Bordeaux, Cahors and Gaillac farther sooth, and Madiran and Jurançon near the Pyrenees.

The guide is divided into two parts. The first part of the guide discusses the regions, and explains the character and range of the wines. The second part profiles the producers, showing how each winemaker interprets the local character.

Description of each area includes its geography, the grape varieties that are grown, how these relate to the styles of wines that are produced, wines from entry level to icons, current trends and how styles are evolving. References wines are recommended for each region. The guide is illustrated with photographs of each area, topological maps to show the terrain, road maps to identify the locations of estates, and information on recent vintages.

Profiles range from producers who may dominate an appellation to small estates that define the cutting edge. The profiles identify the best of tradition and innovation in the region. Each estate profile describes the producer's aims for his wines, and the personality and philosophy behind them. Reference wines are suggested for leading producers. Producer details include essential information for planning a visit.

Guides in the Series include Bordeaux: Left Bank, Bordeaux: Right Bank, Southwest France, Burgundy, Chablis, Southern Burgundy, Beaujolais & Jura & Savoie, Champagne, The Loire, Alsace, Northern Rhône, Southern Rhône, Languedoc-Roussillon, Provence & Corsica, Germany, Barolo & Barbaresco, Tuscany, Port & the Douro, Napa Valley, Sonoma. Other Books by Benjamin Lewin include Wines of France, Claret & Cabs, In Search of Pinot Noir, Wine Myths and Reality, What Price Bordeaux?
Über den Autor
Benjamin Lewin MW has written a series of critically acclaimed books on wine. One of only 400 Masters of Wine, and the founding Editor of Cell journal, he brings a unique combination of qualifications in wine and science to bear on the world of wine. He also writes the myths and realities column in the World of Fine Wine, and contributes to Decanter magazine. He divides his time between the eastern United States and the wine-growing regions of Europe, and is presently working on his next book.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Taschenbuch
Reihe: Guides to Wines and Top Vineyards
ISBN-13: 9798224633876
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Autor: Lewin, Benjamin
Hersteller: Benjamin Lewin
Guides to Wines and Top Vineyards
Verantwortliche Person für die EU: Books on Demand GmbH, In de Tarpen 42, D-22848 Norderstedt, info@bod.de
Maße: 229 x 152 x 8 mm
Von/Mit: Benjamin Lewin
Erscheinungsdatum: 01.10.2024
Gewicht: 0,212 kg
Artikel-ID: 130144936
Über den Autor
Benjamin Lewin MW has written a series of critically acclaimed books on wine. One of only 400 Masters of Wine, and the founding Editor of Cell journal, he brings a unique combination of qualifications in wine and science to bear on the world of wine. He also writes the myths and realities column in the World of Fine Wine, and contributes to Decanter magazine. He divides his time between the eastern United States and the wine-growing regions of Europe, and is presently working on his next book.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Taschenbuch
Reihe: Guides to Wines and Top Vineyards
ISBN-13: 9798224633876
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Autor: Lewin, Benjamin
Hersteller: Benjamin Lewin
Guides to Wines and Top Vineyards
Verantwortliche Person für die EU: Books on Demand GmbH, In de Tarpen 42, D-22848 Norderstedt, info@bod.de
Maße: 229 x 152 x 8 mm
Von/Mit: Benjamin Lewin
Erscheinungsdatum: 01.10.2024
Gewicht: 0,212 kg
Artikel-ID: 130144936
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