Dekorationsartikel gehören nicht zum Leistungsumfang.
Sprache:
Englisch
23,75 €*
Versandkostenfrei per Post / DHL
Lieferzeit 1-2 Wochen
Kategorien:
Beschreibung
An insider's tour that takes the reader inside the chateaux of the fabled red wines of the Medoc and white wines of Sauternes, complete with tasting notes for the great vintages.
An insider's tour that takes the reader inside the chateaux of the fabled red wines of the Medoc and white wines of Sauternes, complete with tasting notes for the great vintages.
Über den Autor
Hugh Johnson is a world-famous wine expert and author of many wine books, including The World Atlas of Wine.
Franck Ferrand has published Bordeaux Châteaux: A History of the Grands Crus Classés, 1855-2005, Jacques Garcia: Decorating in the French Style, and Highland Living: Landscape, Style, and Traditions of Scotland.
Philippe Castéja is president of the Conseil des Grands Crus Classés en 1855 and CEO of Borie-Manoux.
Guillaume de Laubier's photographs have appeared in A Home in Paris, Highland Living, and Saint-Émilion.
Franck Ferrand has published Bordeaux Châteaux: A History of the Grands Crus Classés, 1855-2005, Jacques Garcia: Decorating in the French Style, and Highland Living: Landscape, Style, and Traditions of Scotland.
Philippe Castéja is president of the Conseil des Grands Crus Classés en 1855 and CEO of Borie-Manoux.
Guillaume de Laubier's photographs have appeared in A Home in Paris, Highland Living, and Saint-Émilion.
Details
Erscheinungsjahr: | 2017 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9782080203250 |
ISBN-10: | 2080203258 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: |
Ferrand, Franck
Johnson, Hugh |
Kamera: | De Laubier, Guillaume |
Hersteller: | Editions Flammarion |
Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 294 x 258 x 30 mm |
Von/Mit: | Franck Ferrand (u. a.) |
Erscheinungsdatum: | 07.12.2017 |
Gewicht: | 1,989 kg |
Über den Autor
Hugh Johnson is a world-famous wine expert and author of many wine books, including The World Atlas of Wine.
Franck Ferrand has published Bordeaux Châteaux: A History of the Grands Crus Classés, 1855-2005, Jacques Garcia: Decorating in the French Style, and Highland Living: Landscape, Style, and Traditions of Scotland.
Philippe Castéja is president of the Conseil des Grands Crus Classés en 1855 and CEO of Borie-Manoux.
Guillaume de Laubier's photographs have appeared in A Home in Paris, Highland Living, and Saint-Émilion.
Franck Ferrand has published Bordeaux Châteaux: A History of the Grands Crus Classés, 1855-2005, Jacques Garcia: Decorating in the French Style, and Highland Living: Landscape, Style, and Traditions of Scotland.
Philippe Castéja is president of the Conseil des Grands Crus Classés en 1855 and CEO of Borie-Manoux.
Guillaume de Laubier's photographs have appeared in A Home in Paris, Highland Living, and Saint-Émilion.
Details
Erscheinungsjahr: | 2017 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9782080203250 |
ISBN-10: | 2080203258 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: |
Ferrand, Franck
Johnson, Hugh |
Kamera: | De Laubier, Guillaume |
Hersteller: | Editions Flammarion |
Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 294 x 258 x 30 mm |
Von/Mit: | Franck Ferrand (u. a.) |
Erscheinungsdatum: | 07.12.2017 |
Gewicht: | 1,989 kg |
Sicherheitshinweis