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Sprache:
Englisch
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Beschreibung
With decades of experience as a chef and cookery teacher, Rosemary knows how to make even the most nervous of cooks feel confident in the kitchen. Starting with classic principles and skills, Rosemary will show you how to develop as a cook recipe-by-recipe, so each new skill is learned through practical experience.
With decades of experience as a chef and cookery teacher, Rosemary knows how to make even the most nervous of cooks feel confident in the kitchen. Starting with classic principles and skills, Rosemary will show you how to develop as a cook recipe-by-recipe, so each new skill is learned through practical experience.
Über den Autor
Rosemary Shrager is a larger than life enthusiast, bubbling with laughter and originality. Her professional career includes periods working for Pierre Koffmann and Jean-Christophe Novelli, before running her own cookery courses at Amhuinnsuidhe Castle and Swinton [...] now runs an eponymous cookery school in Tunbridge Wells, and appears regularly on television series such as The Real Marigold Hotel and as a judge on The Big Family Cooking Showdown.
Details
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781785947575 |
ISBN-10: | 1785947575 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Shrager, Rosemary |
Hersteller: | Ebury Publishing |
Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
Maße: | 189 x 246 x 22 mm |
Von/Mit: | Rosemary Shrager |
Erscheinungsdatum: | 13.05.2021 |
Gewicht: | 0,884 kg |
Über den Autor
Rosemary Shrager is a larger than life enthusiast, bubbling with laughter and originality. Her professional career includes periods working for Pierre Koffmann and Jean-Christophe Novelli, before running her own cookery courses at Amhuinnsuidhe Castle and Swinton [...] now runs an eponymous cookery school in Tunbridge Wells, and appears regularly on television series such as The Real Marigold Hotel and as a judge on The Big Family Cooking Showdown.
Details
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781785947575 |
ISBN-10: | 1785947575 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Shrager, Rosemary |
Hersteller: | Ebury Publishing |
Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
Maße: | 189 x 246 x 22 mm |
Von/Mit: | Rosemary Shrager |
Erscheinungsdatum: | 13.05.2021 |
Gewicht: | 0,884 kg |
Sicherheitshinweis