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Cover: 9781452168388 | Feed the Resistance | Recipes + Ideas for Getting Involved | Turshen
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Feed the Resistance
Recipes + Ideas for Getting Involved
Buch von Julia Turshen
Sprache: Englisch

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Beschreibung
From a beloved figure in the food world who has used food to get political, as well as a wide range of contributors from the worlds of food and activism, this handbook is full of practical ways to get involved, including recipes.
From a beloved figure in the food world who has used food to get political, as well as a wide range of contributors from the worlds of food and activism, this handbook is full of practical ways to get involved, including recipes.
Über den Autor
Julia Turshen is the bestselling author of Feed the Resistance, named the Best Cookbook of 2017 by Eater, and Small Victories, named one of the Best Cookbooks of 2016 by The New York Times and NPR. She has coauthored numerous cookbooks including It's All Good with Gwyneth Paltrow, and hosted the first two seasons of Radio Cherry Bombe. She has written for The New York Times, The Washington Post, The Wall Street Journal, Vogue, T Magazine, Bon Appétit, Food & Wine, Saveur, and SELF. Epicurious has called her one of the 100 Greatest Home Cooks of All Time. Julia lives in the Hudson Valley with her wife and pets.
Details
Erscheinungsjahr: 2017
Genre: Importe, Soziologie
Rubrik: Wissenschaften
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781452168388
ISBN-10: 1452168385
Sprache: Englisch
Einband: Gebunden
Autor: Turshen, Julia
Hersteller: Chronicle Books
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 185 x 133 x 17 mm
Von/Mit: Julia Turshen
Erscheinungsdatum: 03.10.2017
Gewicht: 0,283 kg
Artikel-ID: 109030241
Über den Autor
Julia Turshen is the bestselling author of Feed the Resistance, named the Best Cookbook of 2017 by Eater, and Small Victories, named one of the Best Cookbooks of 2016 by The New York Times and NPR. She has coauthored numerous cookbooks including It's All Good with Gwyneth Paltrow, and hosted the first two seasons of Radio Cherry Bombe. She has written for The New York Times, The Washington Post, The Wall Street Journal, Vogue, T Magazine, Bon Appétit, Food & Wine, Saveur, and SELF. Epicurious has called her one of the 100 Greatest Home Cooks of All Time. Julia lives in the Hudson Valley with her wife and pets.
Details
Erscheinungsjahr: 2017
Genre: Importe, Soziologie
Rubrik: Wissenschaften
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781452168388
ISBN-10: 1452168385
Sprache: Englisch
Einband: Gebunden
Autor: Turshen, Julia
Hersteller: Chronicle Books
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 185 x 133 x 17 mm
Von/Mit: Julia Turshen
Erscheinungsdatum: 03.10.2017
Gewicht: 0,283 kg
Artikel-ID: 109030241
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