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Feasts
Delicious Middle Eastern dishes to share with family and friends
Buch von Sabrina Ghayour
Sprache: Englisch

35,10 €*

inkl. MwSt.

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Lieferzeit 1-2 Wochen

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Beschreibung
From the award-winning food writer and "Sunday Times" No. 1 bestseller, this is the highly anticipated follow-up to "Persiana" and "Sirocco".
From the award-winning food writer and "Sunday Times" No. 1 bestseller, this is the highly anticipated follow-up to "Persiana" and "Sirocco".
Über den Autor

Sabrina Ghayour is an Iranian, self-taught home cook turned chef, cookery teacher and food writer. She made her name hosting the hugely popular 'Sabrina's Kitchen' supper club in London, specializing in Persian and Middle Eastern flavours, and went on to be named the Observer's Rising Star in Food. Her award-winning debut, Persiana, is a worldwide bestseller, and her follow-ups Sirocco, Feasts, Bazaar, Simply and Persiana Everyday were Sunday Times bestsellers. Her most recent book Flavour is out now.

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Details
Erscheinungsjahr: 2017
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: 240 S.
200 Fotos
ISBN-13: 9781784722135
ISBN-10: 1784722138
Sprache: Englisch
Einband: Gebunden
Autor: Ghayour, Sabrina
Hersteller: Octopus Publishing Group
Verantwortliche Person für die EU: Petersen Buchimport GmbH, Vertrieb, Weidestraße 122 a, D-22083 Hamburg, gpsr@petersen-buchimport.com
Maße: 254 x 195 x 27 mm
Von/Mit: Sabrina Ghayour
Erscheinungsdatum: 07.09.2017
Gewicht: 1,133 kg
Artikel-ID: 109724875
Über den Autor

Sabrina Ghayour is an Iranian, self-taught home cook turned chef, cookery teacher and food writer. She made her name hosting the hugely popular 'Sabrina's Kitchen' supper club in London, specializing in Persian and Middle Eastern flavours, and went on to be named the Observer's Rising Star in Food. Her award-winning debut, Persiana, is a worldwide bestseller, and her follow-ups Sirocco, Feasts, Bazaar, Simply and Persiana Everyday were Sunday Times bestsellers. Her most recent book Flavour is out now.

[...]
[...]
[...]

Details
Erscheinungsjahr: 2017
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: 240 S.
200 Fotos
ISBN-13: 9781784722135
ISBN-10: 1784722138
Sprache: Englisch
Einband: Gebunden
Autor: Ghayour, Sabrina
Hersteller: Octopus Publishing Group
Verantwortliche Person für die EU: Petersen Buchimport GmbH, Vertrieb, Weidestraße 122 a, D-22083 Hamburg, gpsr@petersen-buchimport.com
Maße: 254 x 195 x 27 mm
Von/Mit: Sabrina Ghayour
Erscheinungsdatum: 07.09.2017
Gewicht: 1,133 kg
Artikel-ID: 109724875
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