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Cover: 9781784885755 | Time and Tide | Recipes and Stories from My Coastal Kitchen | Scott
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Time and Tide
Recipes and Stories from My Coastal Kitchen
Buch von Emily Scott
Sprache: Englisch

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Beschreibung
In Time & Tide, Emily Scott weaves together all the strands that influence and inspire her cooking; from the salt-scented air to the ever-changing shades of the water and the shapes and textures of the wild fennel and tamarisk plants that crowd in on the coastal path. These elements make for incredible dishes infused with creativity and a sense of place.
In Time & Tide, Emily Scott weaves together all the strands that influence and inspire her cooking; from the salt-scented air to the ever-changing shades of the water and the shapes and textures of the wild fennel and tamarisk plants that crowd in on the coastal path. These elements make for incredible dishes infused with creativity and a sense of place.
Über den Autor
Emily Scott is a chef and restaurateur in Cornwall, England. To put it simply Emily is passionate about food and it is in her kitchen where she feels most at home. She loves nothing more than delighting others through food, bringing friends and family together around the table. Emily has been recognized by Michelin since 2016, she has been listed in Code Hospitality's 100 most influential women in hospitality and has also appeared on Great British Menu representing the South West. Emily’s restaurant, Emily Scott Food, is at Watergate Bay and she was selected as one of the host chefs to cook for world leaders and royalty at the 2021 G7 summit in Cornwall.
Details
Erscheinungsjahr: 2023
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781784885755
ISBN-10: 1784885754
Sprache: Englisch
Einband: Gebunden
Autor: Scott, Emily
Hersteller: Hardie Grant London Ltd.
Quadrille Publishing
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Abbildungen: Full-colour Photography
Maße: 253 x 177 x 24 mm
Von/Mit: Emily Scott
Erscheinungsdatum: 18.07.2023
Gewicht: 0,976 kg
Artikel-ID: 125623859
Über den Autor
Emily Scott is a chef and restaurateur in Cornwall, England. To put it simply Emily is passionate about food and it is in her kitchen where she feels most at home. She loves nothing more than delighting others through food, bringing friends and family together around the table. Emily has been recognized by Michelin since 2016, she has been listed in Code Hospitality's 100 most influential women in hospitality and has also appeared on Great British Menu representing the South West. Emily’s restaurant, Emily Scott Food, is at Watergate Bay and she was selected as one of the host chefs to cook for world leaders and royalty at the 2021 G7 summit in Cornwall.
Details
Erscheinungsjahr: 2023
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781784885755
ISBN-10: 1784885754
Sprache: Englisch
Einband: Gebunden
Autor: Scott, Emily
Hersteller: Hardie Grant London Ltd.
Quadrille Publishing
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Abbildungen: Full-colour Photography
Maße: 253 x 177 x 24 mm
Von/Mit: Emily Scott
Erscheinungsdatum: 18.07.2023
Gewicht: 0,976 kg
Artikel-ID: 125623859
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