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Cover: 9780316381123 | This Will Make It Taste Good | A New Path to Simple Cooking | Howard
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This Will Make It Taste Good
A New Path to Simple Cooking
Buch von Vivian Howard
Sprache: Englisch

34,40 €*

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Beschreibung
"From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the New York Times bestselling and award-winning author of Deep Run Roots."--Publisher's description.
"From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the New York Times bestselling and award-winning author of Deep Run Roots."--Publisher's description.
Über den Autor
Vivian Howard is the New York Times bestselling author of Deep Run Roots, which was named Cookbook of the Year by the International Association of Culinary Professionals. She co-created and stars in the public television shows Somewhere South and A Chef's Life, for which she has won Peabody, Emmy, and James Beard awards. She runs the restaurants Chef and the Farmer, Benny's Big Time, Lenoir, and Handy & Hot. Vivian lives in Deep Run, North Carolina, with her husband, Ben, and their twins, Theo and Flo.
Details
Erscheinungsjahr: 2020
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780316381123
ISBN-10: 0316381128
Sprache: Englisch
Einband: Gebunden
Autor: Howard, Vivian
Hersteller: Little Brown and Company
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 258 x 209 x 30 mm
Von/Mit: Vivian Howard
Erscheinungsdatum: 20.10.2020
Gewicht: 1,316 kg
Artikel-ID: 118033757
Über den Autor
Vivian Howard is the New York Times bestselling author of Deep Run Roots, which was named Cookbook of the Year by the International Association of Culinary Professionals. She co-created and stars in the public television shows Somewhere South and A Chef's Life, for which she has won Peabody, Emmy, and James Beard awards. She runs the restaurants Chef and the Farmer, Benny's Big Time, Lenoir, and Handy & Hot. Vivian lives in Deep Run, North Carolina, with her husband, Ben, and their twins, Theo and Flo.
Details
Erscheinungsjahr: 2020
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780316381123
ISBN-10: 0316381128
Sprache: Englisch
Einband: Gebunden
Autor: Howard, Vivian
Hersteller: Little Brown and Company
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 258 x 209 x 30 mm
Von/Mit: Vivian Howard
Erscheinungsdatum: 20.10.2020
Gewicht: 1,316 kg
Artikel-ID: 118033757
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