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Celebrate the classic hamburger with this unprecedented collection of essays, photographs, and ephemera - a colourful look at the burger's origins and impact, assembled by a true burgerphile whose passion has taken him around the globe. Perfect for home cooks and pop-culture addicts alike, the book is chock-full of original research, exclusive interviews with culinary icons, never-before-seen archival photographs from brands such as McDonald's and White Castle, and twenty-five delicious recipes.
Celebrate the classic hamburger with this unprecedented collection of essays, photographs, and ephemera - a colourful look at the burger's origins and impact, assembled by a true burgerphile whose passion has taken him around the globe. Perfect for home cooks and pop-culture addicts alike, the book is chock-full of original research, exclusive interviews with culinary icons, never-before-seen archival photographs from brands such as McDonald's and White Castle, and twenty-five delicious recipes.
David Michaels has worked in conceptual design and branding for many retail and hospitality projects including Walt Disney, LVMH, Pepsi, MGM Resorts, W Hotels and MTV. His passion for hamburgers began at a young age and he has been obsessed ever since. In 2007, he opened Bite Me Burger in Sydney. David lives in London.
| Erscheinungsjahr: | 2017 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Inhalt: | 432 S. |
| ISBN-13: | 9780714873985 |
| ISBN-10: | 0714873985 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Michaels, David |
| Kamera: | Vespa, Jeff |
| Fotograph: | Vespa, Jeff |
| Hersteller: |
Phaidon
Phaidon Press |
| Verantwortliche Person für die EU: | Phaidon Verlag GmbH, Zähringer Straße 24, D-10707 Berlin, gpsr@phaidon.com |
| Maße: | 226 x 225 x 43 mm |
| Von/Mit: | David Michaels |
| Erscheinungsdatum: | 05.06.2017 |
| Gewicht: | 1,903 kg |
David Michaels has worked in conceptual design and branding for many retail and hospitality projects including Walt Disney, LVMH, Pepsi, MGM Resorts, W Hotels and MTV. His passion for hamburgers began at a young age and he has been obsessed ever since. In 2007, he opened Bite Me Burger in Sydney. David lives in London.
| Erscheinungsjahr: | 2017 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Inhalt: | 432 S. |
| ISBN-13: | 9780714873985 |
| ISBN-10: | 0714873985 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Michaels, David |
| Kamera: | Vespa, Jeff |
| Fotograph: | Vespa, Jeff |
| Hersteller: |
Phaidon
Phaidon Press |
| Verantwortliche Person für die EU: | Phaidon Verlag GmbH, Zähringer Straße 24, D-10707 Berlin, gpsr@phaidon.com |
| Maße: | 226 x 225 x 43 mm |
| Von/Mit: | David Michaels |
| Erscheinungsdatum: | 05.06.2017 |
| Gewicht: | 1,903 kg |
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