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Cover: 9781684229048 | The Savoy Cocktail Book-Hardcover Edition | Harry Craddock | Buch
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The Savoy Cocktail Book-Hardcover Edition
Buch von Harry Craddock
Sprache: Englisch

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Beschreibung
2024 Hardcover Reprint of the 1930 Edition. FACSIMILE OF THE 1930 EDITION PRINTED IN BLACK AND WHITE.. Facsimile of the original edition and not reproduced with Optical Recognition Software. In 1930, the Savoy Hotel first published its cocktail book, The Savoy Cocktail Book, with 750 recipes compiled by Harry Craddock of the American Bar and Art Deco "decorations" by Gilbert Rumbold. Harry Craddock was a United States citizen who left during Prohibition and joined the American Bar at the Savoy Hotel, London, in 1920. Craddock was one of the most famous cocktail barmen of the 1920s and 1930s. Written by a legendary mixologist, it's the ultimate bartender's book. Consisting mostly of cocktails, it does include some nonalcoholic drinks as well as sours, toddies, flips, egg nogs, slings, fizzes, coolers, rickeys, juleps, punches, and a myriad of other delectable refreshments. Extensive coverage of wines introduces the products of Bordeaux, Burgundy, and Champagne, as well as Rhine wines, port, and sherry.
2024 Hardcover Reprint of the 1930 Edition. FACSIMILE OF THE 1930 EDITION PRINTED IN BLACK AND WHITE.. Facsimile of the original edition and not reproduced with Optical Recognition Software. In 1930, the Savoy Hotel first published its cocktail book, The Savoy Cocktail Book, with 750 recipes compiled by Harry Craddock of the American Bar and Art Deco "decorations" by Gilbert Rumbold. Harry Craddock was a United States citizen who left during Prohibition and joined the American Bar at the Savoy Hotel, London, in 1920. Craddock was one of the most famous cocktail barmen of the 1920s and 1930s. Written by a legendary mixologist, it's the ultimate bartender's book. Consisting mostly of cocktails, it does include some nonalcoholic drinks as well as sours, toddies, flips, egg nogs, slings, fizzes, coolers, rickeys, juleps, punches, and a myriad of other delectable refreshments. Extensive coverage of wines introduces the products of Bordeaux, Burgundy, and Champagne, as well as Rhine wines, port, and sherry.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
ISBN-13: 9781684229048
ISBN-10: 1684229049
Sprache: Englisch
Ausstattung / Beilage: HC gerader Rücken kaschiert
Einband: Gebunden
Autor: Craddock, Harry
Hersteller: Martino Fine Books
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 235 x 157 x 21 mm
Von/Mit: Harry Craddock
Erscheinungsdatum: 15.06.2024
Gewicht: 0,618 kg
Artikel-ID: 129479035
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Getränke
Medium: Buch
ISBN-13: 9781684229048
ISBN-10: 1684229049
Sprache: Englisch
Ausstattung / Beilage: HC gerader Rücken kaschiert
Einband: Gebunden
Autor: Craddock, Harry
Hersteller: Martino Fine Books
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 235 x 157 x 21 mm
Von/Mit: Harry Craddock
Erscheinungsdatum: 15.06.2024
Gewicht: 0,618 kg
Artikel-ID: 129479035
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