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Make Beautiful Bakes-Step by Scrumptious Step.
Finally, the delicious, showstopping desserts of your dreams are within reach, thanks to this ultimate baking guide from Janani Elavazhagan, creator of the popular food blog Skillet To Plate. With easy-to-follow, step-by-step instructions, these 60 mouthwatering sweets (plus 10 exciting bonus recipes and tutorials!) are perfect for bakers of all skill levels. Janani has also infused so many of the recipes with the vibrant flavors of her Indian heritage for a truly international tour de force of treats. Whip up incredible bakes like a pro as you delight in crafting perfect desserts like:
Double Chocolate Fudge Bundt Cake
Cardamom Ghee Biscuits (Nei Biscuit)
Pecan Pie Cheesecake Red Velvet Madeleines Badam Paal Crème Brûlée
Ricotta Rasmalai Tres Leches
Jaggery Gingerbread Townhouse Cookies
Easy Pavlova
Strawberry Lassi-Coconut Layer Cake
French Canelés
With simple tips and techniques, as well as Janani's best kitchen hacks, you will discover just how accessible and delectable baking from all around the world can be!
Make Beautiful Bakes-Step by Scrumptious Step.
Finally, the delicious, showstopping desserts of your dreams are within reach, thanks to this ultimate baking guide from Janani Elavazhagan, creator of the popular food blog Skillet To Plate. With easy-to-follow, step-by-step instructions, these 60 mouthwatering sweets (plus 10 exciting bonus recipes and tutorials!) are perfect for bakers of all skill levels. Janani has also infused so many of the recipes with the vibrant flavors of her Indian heritage for a truly international tour de force of treats. Whip up incredible bakes like a pro as you delight in crafting perfect desserts like:
Double Chocolate Fudge Bundt Cake
Cardamom Ghee Biscuits (Nei Biscuit)
Pecan Pie Cheesecake Red Velvet Madeleines Badam Paal Crème Brûlée
Ricotta Rasmalai Tres Leches
Jaggery Gingerbread Townhouse Cookies
Easy Pavlova
Strawberry Lassi-Coconut Layer Cake
French Canelés
With simple tips and techniques, as well as Janani's best kitchen hacks, you will discover just how accessible and delectable baking from all around the world can be!
| Erscheinungsjahr: | 2023 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9781645678120 |
| ISBN-10: | 1645678121 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Elavazhagan, Janani |
| Hersteller: | Page Street Publishing Co. |
| Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Maße: | 227 x 176 x 11 mm |
| Von/Mit: | Janani Elavazhagan |
| Erscheinungsdatum: | 11.12.2023 |
| Gewicht: | 0,444 kg |
| Erscheinungsjahr: | 2023 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9781645678120 |
| ISBN-10: | 1645678121 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Elavazhagan, Janani |
| Hersteller: | Page Street Publishing Co. |
| Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Maße: | 227 x 176 x 11 mm |
| Von/Mit: | Janani Elavazhagan |
| Erscheinungsdatum: | 11.12.2023 |
| Gewicht: | 0,444 kg |
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