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The Complete Vegetarian Cookbook
A Fresh Guide to Eating Well with 700 Foolproof Recipes
Taschenbuch von America'S Test Kitchen
Sprache: Englisch

36,50 €*

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Beschreibung
Best-Selling vegetarian cookbook destined to become a classic.

Everyone knows they should eat more vegetables and grains, but that prospect can be intimidating with recipes that are often too complicated for everyday meals or lacking in fresh appeal or flavor. For the first time ever, the test kitchen has devoted its considerable resources to creating a vegetarian cookbook for the way we want to eat today. The Complete Vegetarian Cookbook is a wide-ranging collection of boldly flavorful vegetarian recipes covering hearty vegetable mains, rice and grains, beans and soy as well as soups, appetizers, snacks, and salads.

More than 300 recipes are fast (start to finish in 45 minutes or less), 500 are gluten-free, and 250 are vegan and are all highlighted with icons on the pages. The book contains stunning color photography throughout that shows the appeal of these veggie-packed dishes. In addition, almost 500 color photos illustrate vegetable prep and tricky techniques as well as key steps within recipes.
Best-Selling vegetarian cookbook destined to become a classic.

Everyone knows they should eat more vegetables and grains, but that prospect can be intimidating with recipes that are often too complicated for everyday meals or lacking in fresh appeal or flavor. For the first time ever, the test kitchen has devoted its considerable resources to creating a vegetarian cookbook for the way we want to eat today. The Complete Vegetarian Cookbook is a wide-ranging collection of boldly flavorful vegetarian recipes covering hearty vegetable mains, rice and grains, beans and soy as well as soups, appetizers, snacks, and salads.

More than 300 recipes are fast (start to finish in 45 minutes or less), 500 are gluten-free, and 250 are vegan and are all highlighted with icons on the pages. The book contains stunning color photography throughout that shows the appeal of these veggie-packed dishes. In addition, almost 500 color photos illustrate vegetable prep and tricky techniques as well as key steps within recipes.
Über den Autor
The Editors at America's Test Kitchen
Details
Erscheinungsjahr: 2015
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Taschenbuch
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9781936493968
ISBN-10: 1936493969
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Kitchen, America's Test
Redaktion: America'S Test Kitchen
Hersteller: America's Test Kitchen
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 255 x 217 x 35 mm
Von/Mit: America'S Test Kitchen
Erscheinungsdatum: 01.03.2015
Gewicht: 1,553 kg
Artikel-ID: 121077151
Über den Autor
The Editors at America's Test Kitchen
Details
Erscheinungsjahr: 2015
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Taschenbuch
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9781936493968
ISBN-10: 1936493969
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Kitchen, America's Test
Redaktion: America'S Test Kitchen
Hersteller: America's Test Kitchen
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 255 x 217 x 35 mm
Von/Mit: America'S Test Kitchen
Erscheinungsdatum: 01.03.2015
Gewicht: 1,553 kg
Artikel-ID: 121077151
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