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Cover: 9781493018642 | The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts
Finding, Identifying, and Cooking
Taschenbuch von Katie Letcher Lyle
Sprache: Englisch

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Beschreibung
Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, you must know when to harvest and how to recognize, prepare, and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything you need to know about the most commonly found wild foods-going beyond a field guide's basic descriptions to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the ideal companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, you will never take another hike without casting your eyes about with dinner in mind.
Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, you must know when to harvest and how to recognize, prepare, and eat them. The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything you need to know about the most commonly found wild foods-going beyond a field guide's basic descriptions to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the ideal companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, you will never take another hike without casting your eyes about with dinner in mind.
Über den Autor
By Katie Letcher Lyle
Details
Erscheinungsjahr: 2016
Genre: Importe
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781493018642
ISBN-10: 1493018647
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Lyle, Katie Letcher
Auflage: 3rd edition
Hersteller: Globe Pequot Press
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 216 x 139 x 17 mm
Von/Mit: Katie Letcher Lyle
Erscheinungsdatum: 15.10.2016
Gewicht: 0,448 kg
Artikel-ID: 121105628
Über den Autor
By Katie Letcher Lyle
Details
Erscheinungsjahr: 2016
Genre: Importe
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781493018642
ISBN-10: 1493018647
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Lyle, Katie Letcher
Auflage: 3rd edition
Hersteller: Globe Pequot Press
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 216 x 139 x 17 mm
Von/Mit: Katie Letcher Lyle
Erscheinungsdatum: 15.10.2016
Gewicht: 0,448 kg
Artikel-ID: 121105628
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