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Discover the story behind the award-winning rosÃ(c) wines from ProvenceâEUR(TM)s Château dâEUR(TM)Esclans, which inspired the âEURrosÃ(c) revolution.âEUR?Château dâEUR(TM)EsclansâEUR(TM)s impressive estate extends across 660 acres in the heart of Provence, France. Dating back to the time of the Gauls, vines have grown on its lands for centuries. When its founder Sacha Lichine acquired the property in 2006, he was destined to shake up the wine world: he set out to create the best rosÃ(c)s and to forever transform their place in the collective imagination, from accessible rosÃ(c)s to ultra-premium, luxury wines. Exquisitely photographed, the never-before-published images showcase the history and spirit of Château dâEUR(TM)Esclans. From spectacular images of the vineyards throughout the seasons to an exploration of the wine-making process and the people behind it, this book invites readers to discover how rosÃ(c) wines come to life, and how they embody the essence of summer insouciance and the Provençal art de vivre. EsclansâEUR(TM)s most popular bottlesâEUR"Whispering Angel, Rock Angel, Les Clans, and GarrusâEUR"are icons of contemporary oenology, beloved by celebrities and lauded by wine experts alike. An exclusive look into one of ProvenceâEUR(TM)s most innovative wine-making estates, this is the perfect book for rosÃ(c) enthusiasts everywhere.
Discover the story behind the award-winning rosÃ(c) wines from ProvenceâEUR(TM)s Château dâEUR(TM)Esclans, which inspired the âEURrosÃ(c) revolution.âEUR?Château dâEUR(TM)EsclansâEUR(TM)s impressive estate extends across 660 acres in the heart of Provence, France. Dating back to the time of the Gauls, vines have grown on its lands for centuries. When its founder Sacha Lichine acquired the property in 2006, he was destined to shake up the wine world: he set out to create the best rosÃ(c)s and to forever transform their place in the collective imagination, from accessible rosÃ(c)s to ultra-premium, luxury wines. Exquisitely photographed, the never-before-published images showcase the history and spirit of Château dâEUR(TM)Esclans. From spectacular images of the vineyards throughout the seasons to an exploration of the wine-making process and the people behind it, this book invites readers to discover how rosÃ(c) wines come to life, and how they embody the essence of summer insouciance and the Provençal art de vivre. EsclansâEUR(TM)s most popular bottlesâEUR"Whispering Angel, Rock Angel, Les Clans, and GarrusâEUR"are icons of contemporary oenology, beloved by celebrities and lauded by wine experts alike. An exclusive look into one of ProvenceâEUR(TM)s most innovative wine-making estates, this is the perfect book for rosÃ(c) enthusiasts everywhere.
Über den Autor
Martin Bruno is a French photographer. He has worked for Architectural Digest, Air France Magazine, and Intersection magazine, and for major brands such as Hermès, Apple, Orange, Nespresso, and Chanel.
Lindsey Tramuta is a journalist based in Paris. She is the author of The New Paris (2017) and The New Parisienne: The Women & Ideas Shaping Paris (2020) and is a regular contributor to T: The New York Times Style Magazine, Condé Nast Traveler, Afar, Eater, Bloomberg, and Fortune.
Lindsey Tramuta is a journalist based in Paris. She is the author of The New Paris (2017) and The New Parisienne: The Women & Ideas Shaping Paris (2020) and is a regular contributor to T: The New York Times Style Magazine, Condé Nast Traveler, Afar, Eater, Bloomberg, and Fortune.
Details
Erscheinungsjahr: | 2024 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Inhalt: | Einband - fest (Hardcover) |
ISBN-13: | 9780847873661 |
ISBN-10: | 0847873668 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: |
dEsclans, Chateau
Angel, Whispering |
Fotograph: | Martin Bruno |
Hersteller: | Rizzoli International Publications |
Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
Maße: | 299 x 246 x 32 mm |
Von/Mit: | Chateau dEsclans (u. a.) |
Erscheinungsdatum: | 09.04.2024 |
Gewicht: | 1,816 kg |
Über den Autor
Martin Bruno is a French photographer. He has worked for Architectural Digest, Air France Magazine, and Intersection magazine, and for major brands such as Hermès, Apple, Orange, Nespresso, and Chanel.
Lindsey Tramuta is a journalist based in Paris. She is the author of The New Paris (2017) and The New Parisienne: The Women & Ideas Shaping Paris (2020) and is a regular contributor to T: The New York Times Style Magazine, Condé Nast Traveler, Afar, Eater, Bloomberg, and Fortune.
Lindsey Tramuta is a journalist based in Paris. She is the author of The New Paris (2017) and The New Parisienne: The Women & Ideas Shaping Paris (2020) and is a regular contributor to T: The New York Times Style Magazine, Condé Nast Traveler, Afar, Eater, Bloomberg, and Fortune.
Details
Erscheinungsjahr: | 2024 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Inhalt: | Einband - fest (Hardcover) |
ISBN-13: | 9780847873661 |
ISBN-10: | 0847873668 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: |
dEsclans, Chateau
Angel, Whispering |
Fotograph: | Martin Bruno |
Hersteller: | Rizzoli International Publications |
Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
Maße: | 299 x 246 x 32 mm |
Von/Mit: | Chateau dEsclans (u. a.) |
Erscheinungsdatum: | 09.04.2024 |
Gewicht: | 1,816 kg |
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