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Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max Miller
Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max Miller
Über den Autor
Max Miller is the creator and host of the viral digital series Tasting History with Max Miller on YouTube. Prior to his YouTube stardom, Max was an employee of Walt Disney Studios in the marketing and film distribution departments. When the COVID-19 stay-at-home order went into effect in Los Angeles, Max was furloughed and began turning his passion for historic dishes into a self-taped video series. Within weeks of his first video on YouTube, Max’s channel and videos reached hundreds of thousands of viewers who wanted to learn more about historic dishes. Max’s channel has been covered in outlets like America’s Test Kitchen, ABC’s Localish, Chowhound, Foodsided, GLAAD, KTLA Morning News, A Hot Dog Is a Sandwich podcast, PopCulture, Rachael Ray, Today, UPROXX, and Yahoo!. Max currently resides in Los Angeles, California, with his husband, José, and their two cats.
Details
Erscheinungsjahr: | 2023 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
Inhalt: | 256 S. |
ISBN-13: | 9781982186180 |
ISBN-10: | 1982186186 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: |
Miller, Max
Volkwein, Ann |
Fotograph: | Bui, Andrew |
Illustrator: | Andrew Bui |
Hersteller: |
Simon + Schuster LLC
Simon Element |
Verantwortliche Person für die EU: | Petersen Buchimport GmbH, Vertrieb, Weidestraße 122 a, D-22083 Hamburg, gpsr@petersen-buchimport.com |
Abbildungen: | 4-C throughout; endpapers |
Maße: | 232 x 204 x 23 mm |
Von/Mit: | Max Miller (u. a.) |
Erscheinungsdatum: | 18.04.2023 |
Gewicht: | 0,831 kg |
Über den Autor
Max Miller is the creator and host of the viral digital series Tasting History with Max Miller on YouTube. Prior to his YouTube stardom, Max was an employee of Walt Disney Studios in the marketing and film distribution departments. When the COVID-19 stay-at-home order went into effect in Los Angeles, Max was furloughed and began turning his passion for historic dishes into a self-taped video series. Within weeks of his first video on YouTube, Max’s channel and videos reached hundreds of thousands of viewers who wanted to learn more about historic dishes. Max’s channel has been covered in outlets like America’s Test Kitchen, ABC’s Localish, Chowhound, Foodsided, GLAAD, KTLA Morning News, A Hot Dog Is a Sandwich podcast, PopCulture, Rachael Ray, Today, UPROXX, and Yahoo!. Max currently resides in Los Angeles, California, with his husband, José, and their two cats.
Details
Erscheinungsjahr: | 2023 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
Inhalt: | 256 S. |
ISBN-13: | 9781982186180 |
ISBN-10: | 1982186186 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: |
Miller, Max
Volkwein, Ann |
Fotograph: | Bui, Andrew |
Illustrator: | Andrew Bui |
Hersteller: |
Simon + Schuster LLC
Simon Element |
Verantwortliche Person für die EU: | Petersen Buchimport GmbH, Vertrieb, Weidestraße 122 a, D-22083 Hamburg, gpsr@petersen-buchimport.com |
Abbildungen: | 4-C throughout; endpapers |
Maße: | 232 x 204 x 23 mm |
Von/Mit: | Max Miller (u. a.) |
Erscheinungsdatum: | 18.04.2023 |
Gewicht: | 0,831 kg |
Sicherheitshinweis