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Englisch
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Beschreibung
Over 60 recipes for skewered food to cook on open fires, barbecues and grills.
Over 60 recipes for skewered food to cook on open fires, barbecues and grills.
Über den Autor
Marcus Bawdon is obsessed by cooking with fire. It's an all-encompassing passion that he loves to share with people via his vibrant CountryWoodSmoke website, Facebook group and YouTube channel; through demonstrations and appearances at food and BBQ festivals across Britain, and as editor of UK BBQ Mag. He was crowned king of Meatopia BBQ festival in London, is a judge at BBQ events such as Grillstock, and makes regular appearances in the media to talk all things related to outdoor cooking. Marcus is the author of Food and Fire (Dog n Bone) and lives in Devon.
Details
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
ISBN-13: | 9781912983421 |
ISBN-10: | 1912983427 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Bawdon, Marcus |
Hersteller: | Ryland, Peters & Small Ltd |
Verantwortliche Person für die EU: | Zeitfracht Medien GmbH, Ferdinand-Jühlke-Straße 7, D-99095 Erfurt, produktsicherheit@zeitfracht.de |
Abbildungen: | 80 col photographs |
Maße: | 238 x 197 x 20 mm |
Von/Mit: | Marcus Bawdon |
Erscheinungsdatum: | 27.04.2021 |
Gewicht: | 0,734 kg |
Über den Autor
Marcus Bawdon is obsessed by cooking with fire. It's an all-encompassing passion that he loves to share with people via his vibrant CountryWoodSmoke website, Facebook group and YouTube channel; through demonstrations and appearances at food and BBQ festivals across Britain, and as editor of UK BBQ Mag. He was crowned king of Meatopia BBQ festival in London, is a judge at BBQ events such as Grillstock, and makes regular appearances in the media to talk all things related to outdoor cooking. Marcus is the author of Food and Fire (Dog n Bone) and lives in Devon.
Details
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
ISBN-13: | 9781912983421 |
ISBN-10: | 1912983427 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Bawdon, Marcus |
Hersteller: | Ryland, Peters & Small Ltd |
Verantwortliche Person für die EU: | Zeitfracht Medien GmbH, Ferdinand-Jühlke-Straße 7, D-99095 Erfurt, produktsicherheit@zeitfracht.de |
Abbildungen: | 80 col photographs |
Maße: | 238 x 197 x 20 mm |
Von/Mit: | Marcus Bawdon |
Erscheinungsdatum: | 27.04.2021 |
Gewicht: | 0,734 kg |
Sicherheitshinweis