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Simplicity Never Goes Out of Style
Celebrating easy techniques and fresh ingredients, viral cook Alexandra Johnsson provides 60 fast and flavorful recipes made in 30 minutes or less. Her quick, crave-worthy dishes include:
. Cheesy Double-Crunch Tacos with Homemade Pico de Gallo
. Twisted Alfredo Pasta with Crispy Chicken
. Spicy Chorizo Pasta
. Avocado Melt with Jalapeño Spread
. Creamy Beef Tenderloin Pasta
. Lettuce-Wrapped Fish Tacos with Mango and Avocado Salsa
. Honey-Lime Salmon with Fried Broccoli
. Air-Fried Potato Wedges with Chipotle Mayonnaise
. Cornflake-Crusted Chicken Tenders with Garlic and Parmesan Sauce
. Dirty Jalapeño and Cheddar Cheese Fries
Whether you are feeding your family or pleasing a crowd, Alexandra delivers creative yet classic dishes with maximum impact for minimal effort. With her fresh takes on easy comfort food and clever time-saving tips and tricks, Alexandra will have you out of the kitchen faster than ever-before, leaving with a smile and a delicious meal.
Simplicity Never Goes Out of Style
Celebrating easy techniques and fresh ingredients, viral cook Alexandra Johnsson provides 60 fast and flavorful recipes made in 30 minutes or less. Her quick, crave-worthy dishes include:
. Cheesy Double-Crunch Tacos with Homemade Pico de Gallo
. Twisted Alfredo Pasta with Crispy Chicken
. Spicy Chorizo Pasta
. Avocado Melt with Jalapeño Spread
. Creamy Beef Tenderloin Pasta
. Lettuce-Wrapped Fish Tacos with Mango and Avocado Salsa
. Honey-Lime Salmon with Fried Broccoli
. Air-Fried Potato Wedges with Chipotle Mayonnaise
. Cornflake-Crusted Chicken Tenders with Garlic and Parmesan Sauce
. Dirty Jalapeño and Cheddar Cheese Fries
Whether you are feeding your family or pleasing a crowd, Alexandra delivers creative yet classic dishes with maximum impact for minimal effort. With her fresh takes on easy comfort food and clever time-saving tips and tricks, Alexandra will have you out of the kitchen faster than ever-before, leaving with a smile and a delicious meal.
| Erscheinungsjahr: | 2023 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9781645677161 |
| ISBN-10: | 1645677168 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Johnsson, Alexandra |
| Hersteller: | Page Street Publishing Co. |
| Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Maße: | 196 x 228 x 11 mm |
| Von/Mit: | Alexandra Johnsson |
| Erscheinungsdatum: | 20.02.2023 |
| Gewicht: | 0,416 kg |
| Erscheinungsjahr: | 2023 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9781645677161 |
| ISBN-10: | 1645677168 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Johnsson, Alexandra |
| Hersteller: | Page Street Publishing Co. |
| Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
| Maße: | 196 x 228 x 11 mm |
| Von/Mit: | Alexandra Johnsson |
| Erscheinungsdatum: | 20.02.2023 |
| Gewicht: | 0,416 kg |
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