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Amanda Schuster is a Brooklyn-based freelance drinks writer and the author of two books: New York Cocktails and Drink Like a Local: New York. She has over 17 years' experience in the industry as a consultant, retail buyer, and writer, and was the primary contributor and Senior Editor-in-Chief of popular online magazine Alcohol Professor.
Expert Consultants:
Jared Brown and Anistatia Miller are the directors of Mixellany Limited, a consultancy and publishing company that specializes in spirits and mixed drinks. They have contributed to numerous publications and are the authors of several books on cocktail culture.
Camper English is a cocktails and spirits writer, and the creator of the Alcademics website. He is a lecturer and consultant and the author of several books.
Emma Janzen is a drinks journalist, photographer, and author.
Vivian Pei is a food writer and consultant, and co-founded the Singapore Cocktail Bar Association.
Robert Simonson is a drinks writer for the New York Times, author of several books, and the creator and author of the Substack newsletter The Mix With Robert Simonson.
Erscheinungsjahr: | 2023 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Reihe: | Phaidon Press |
Inhalt: | 432 S. |
ISBN-13: | 9781838667559 |
ISBN-10: | 1838667555 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Schuster, Amanda |
Hersteller: |
Phaidon
Phaidon Verlag GmbH |
Verantwortliche Person für die EU: | Phaidon Verlag GmbH, Zähringerstraße 24, D-10707 Berlin, nhempel@phaidon.com |
Maße: | 225 x 162 x 39 mm |
Von/Mit: | Amanda Schuster |
Erscheinungsdatum: | 04.10.2023 |
Gewicht: | 1,086 kg |
Amanda Schuster is a Brooklyn-based freelance drinks writer and the author of two books: New York Cocktails and Drink Like a Local: New York. She has over 17 years' experience in the industry as a consultant, retail buyer, and writer, and was the primary contributor and Senior Editor-in-Chief of popular online magazine Alcohol Professor.
Expert Consultants:
Jared Brown and Anistatia Miller are the directors of Mixellany Limited, a consultancy and publishing company that specializes in spirits and mixed drinks. They have contributed to numerous publications and are the authors of several books on cocktail culture.
Camper English is a cocktails and spirits writer, and the creator of the Alcademics website. He is a lecturer and consultant and the author of several books.
Emma Janzen is a drinks journalist, photographer, and author.
Vivian Pei is a food writer and consultant, and co-founded the Singapore Cocktail Bar Association.
Robert Simonson is a drinks writer for the New York Times, author of several books, and the creator and author of the Substack newsletter The Mix With Robert Simonson.
Erscheinungsjahr: | 2023 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Reihe: | Phaidon Press |
Inhalt: | 432 S. |
ISBN-13: | 9781838667559 |
ISBN-10: | 1838667555 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Schuster, Amanda |
Hersteller: |
Phaidon
Phaidon Verlag GmbH |
Verantwortliche Person für die EU: | Phaidon Verlag GmbH, Zähringerstraße 24, D-10707 Berlin, nhempel@phaidon.com |
Maße: | 225 x 162 x 39 mm |
Von/Mit: | Amanda Schuster |
Erscheinungsdatum: | 04.10.2023 |
Gewicht: | 1,086 kg |