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River Cottage Good Comfort
Best-Loved Favourites Made Better for You
Buch von Hugh Fearnley-Whittingstall
Sprache: Englisch

36,10 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

Lieferzeit 1-2 Wochen

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Beschreibung
A stunning collection of 100+ heart-warming recipes that also happen to be packed with things that are good for you

The perception that the food we love can't also be good for us is swept away by this stunning collection of delicious, heart-warming recipes that also happen to be packed with good things that help keep us healthy.

And Good Comfort is in every way generous, as Hugh makes our favourite foods healthier not by taking stuff out of them, but by putting more in: the best whole ingredients, celebrated in all their colourful and seasonal diversity.

We can relish a hearty winter stew that is deeply beefy, but also heaving with healthy veg. We can tuck into a pie knowing that the pastry is awesome and the filling wholesome. Much maligned greens come out to play in moreish gratins and leafy curries. And we can put tea time treats on the table knowing they will bring our family and friends - and kids in particular - goodness as well as happiness.

Indulge your taste buds and boost your health at the same time with these delicious new recipes, including:

- Multigrainola- Spicy squash and lentil soup - Chick-chouka- Squeak and bubble- Oaty dunking cookies

Ultimately, Hugh leads us on a journey to tweak our taste buds and pamper our palates so that we can take as much pleasure - and ultimately more - from dishes that we know will do us good.
A stunning collection of 100+ heart-warming recipes that also happen to be packed with things that are good for you

The perception that the food we love can't also be good for us is swept away by this stunning collection of delicious, heart-warming recipes that also happen to be packed with good things that help keep us healthy.

And Good Comfort is in every way generous, as Hugh makes our favourite foods healthier not by taking stuff out of them, but by putting more in: the best whole ingredients, celebrated in all their colourful and seasonal diversity.

We can relish a hearty winter stew that is deeply beefy, but also heaving with healthy veg. We can tuck into a pie knowing that the pastry is awesome and the filling wholesome. Much maligned greens come out to play in moreish gratins and leafy curries. And we can put tea time treats on the table knowing they will bring our family and friends - and kids in particular - goodness as well as happiness.

Indulge your taste buds and boost your health at the same time with these delicious new recipes, including:

- Multigrainola- Spicy squash and lentil soup - Chick-chouka- Squeak and bubble- Oaty dunking cookies

Ultimately, Hugh leads us on a journey to tweak our taste buds and pamper our palates so that we can take as much pleasure - and ultimately more - from dishes that we know will do us good.
Über den Autor

Hugh Fearnley-Whittingstall is a writer, broadcaster and campaigner. His recent BBC One series Easy Ways to Live Well, alongside comedian Steph McGovern, looked inwardly at our perceptions of healthy eating and wellbeing. Hugh's Channel 4 series have earned him a huge popular following, while his River Cottage books have collected multiple awards including the Glenfiddich Trophy and the André Simon Food Book of the Year. Hugh's additional broadcasting, like the hugely influential Fish Fight, has earned him a BAFTA as well as awards from Radio 4, Observer and the Guild of Food Writers. Hugh lives in Devon with his family.

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Zusammenfassung
A great return to the River Cottage brand from Hugh's own kitchen, pairing familiar favourites with the River Cottage ethos of local and seasonal food at the forefront of modern living
Details
Erscheinungsjahr: 2022
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781526638953
ISBN-10: 1526638959
Sprache: Englisch
Einband: Gebunden
Autor: Fearnley-Whittingstall, Hugh
Hersteller: Bloomsbury Publishing PLC
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 249 x 193 x 30 mm
Von/Mit: Hugh Fearnley-Whittingstall
Erscheinungsdatum: 15.09.2022
Gewicht: 1,316 kg
Artikel-ID: 121489545
Über den Autor

Hugh Fearnley-Whittingstall is a writer, broadcaster and campaigner. His recent BBC One series Easy Ways to Live Well, alongside comedian Steph McGovern, looked inwardly at our perceptions of healthy eating and wellbeing. Hugh's Channel 4 series have earned him a huge popular following, while his River Cottage books have collected multiple awards including the Glenfiddich Trophy and the André Simon Food Book of the Year. Hugh's additional broadcasting, like the hugely influential Fish Fight, has earned him a BAFTA as well as awards from Radio 4, Observer and the Guild of Food Writers. Hugh lives in Devon with his family.

[...] / [...] / [...]

Zusammenfassung
A great return to the River Cottage brand from Hugh's own kitchen, pairing familiar favourites with the River Cottage ethos of local and seasonal food at the forefront of modern living
Details
Erscheinungsjahr: 2022
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781526638953
ISBN-10: 1526638959
Sprache: Englisch
Einband: Gebunden
Autor: Fearnley-Whittingstall, Hugh
Hersteller: Bloomsbury Publishing PLC
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 249 x 193 x 30 mm
Von/Mit: Hugh Fearnley-Whittingstall
Erscheinungsdatum: 15.09.2022
Gewicht: 1,316 kg
Artikel-ID: 121489545
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