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'What a ridiculously good book! From belly-busting breakfasts and mega mains to decadent desserts, Rebel Recipes has the lot!' Henry & Ian, BOSH
Get ready for vegan food like you've never tasted before!
You won't find any limp lettuce or boring old-school vegan dishes here. Instead, within these delectable pages, Niki Webster gathers some of her favourite recipes for her rebellious debut book.
Expect to find all kinds of awesomeness, such as:
mouth-watering spicy Indian crepes
baked aubergine with cashew cheese and pesto
sweet potato, cauliflower and peanut stew
and chocolate cherry espresso pots
It's deliciously indulgent plant-based food like you've never experienced.
Based on the hit blog of the same name, Rebel Recipes is the debut book for Niki Webster, an exciting food writer who has worked with brands like Waitrose, Holland & Barrett and many others.
Rebel Recipes is unashamedly about taste; it's all about pleasure, vibrancy and flavour - food for the soul that happens to be good for you (and the planet) too. Vegan food has never tasted so good.
'What a ridiculously good book! From belly-busting breakfasts and mega mains to decadent desserts, Rebel Recipes has the lot!' Henry & Ian, BOSH
Get ready for vegan food like you've never tasted before!
You won't find any limp lettuce or boring old-school vegan dishes here. Instead, within these delectable pages, Niki Webster gathers some of her favourite recipes for her rebellious debut book.
Expect to find all kinds of awesomeness, such as:
mouth-watering spicy Indian crepes
baked aubergine with cashew cheese and pesto
sweet potato, cauliflower and peanut stew
and chocolate cherry espresso pots
It's deliciously indulgent plant-based food like you've never experienced.
Based on the hit blog of the same name, Rebel Recipes is the debut book for Niki Webster, an exciting food writer who has worked with brands like Waitrose, Holland & Barrett and many others.
Rebel Recipes is unashamedly about taste; it's all about pleasure, vibrancy and flavour - food for the soul that happens to be good for you (and the planet) too. Vegan food has never tasted so good.
Introduction
Rise up to rule breaking breakfasts
Rebelicious mains
Small plates, soups and salads
Against the grain
Can't believe it's vegan desserts
The Rebel pantry
The end
| Erscheinungsjahr: | 2020 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Gesunde & schlanke Küche |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781472966841 |
| ISBN-10: | 1472966848 |
| Sprache: | Englisch |
| Herstellernummer: | 900225935 |
| Einband: | Gebunden |
| Autor: | Webster, Niki |
| Hersteller: | Bloomsbury USA |
| Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 254 x 195 x 30 mm |
| Von/Mit: | Niki Webster |
| Erscheinungsdatum: | 25.02.2020 |
| Gewicht: | 1,039 kg |
Introduction
Rise up to rule breaking breakfasts
Rebelicious mains
Small plates, soups and salads
Against the grain
Can't believe it's vegan desserts
The Rebel pantry
The end
| Erscheinungsjahr: | 2020 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Gesunde & schlanke Küche |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781472966841 |
| ISBN-10: | 1472966848 |
| Sprache: | Englisch |
| Herstellernummer: | 900225935 |
| Einband: | Gebunden |
| Autor: | Webster, Niki |
| Hersteller: | Bloomsbury USA |
| Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 254 x 195 x 30 mm |
| Von/Mit: | Niki Webster |
| Erscheinungsdatum: | 25.02.2020 |
| Gewicht: | 1,039 kg |
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