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My Big Fat Greek Cookbook
Classic Mediterranean Comfort Food Recipes
Taschenbuch von Christos Sourligas (u. a.)
Sprache: Englisch

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Beschreibung
My Big Fat Greek Cookbook is a comprehensive, contemporary overview of Greek food, recipes, and family culture.
My Big Fat Greek Cookbook is a comprehensive, contemporary overview of Greek food, recipes, and family culture.
Über den Autor
Christos Sourligas is an award-winning film and television writer, director and producer. A storyteller at heart, Christos takes pleasure in entertaining with food, drink and talk. He travels extensively for work and pleasure, often returning with hilarious stories, and of course, several recipes to share. Christos resides in Montreal, Canada.

Evdokia Antginas was the proud mom of Christos Sourligas. She was born in the mountainous region of Arcadia, Greece known for its unspoiled wilderness and idyllic way of life. Having survived through World War II and the devastating Greek Civil War, she always kept her head high while toiling away on factory farms. Evdokia immigrated to Canada in the mid-1960s, was married for more than fifty years, and had four incredible children and four equally-awesome grandchildren. She felt best at home cooking up Greek and international delights for family and friends alike. Evdokia passed away in 2020
Details
Erscheinungsjahr: 2023
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Taschenbuch
ISBN-13: 9781510774674
ISBN-10: 151077467X
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Sourligas, Christos
Antginas, Evdokia
Hersteller: Skyhorse Publishing
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 229 x 191 x 18 mm
Von/Mit: Christos Sourligas (u. a.)
Erscheinungsdatum: 03.10.2023
Gewicht: 0,726 kg
Artikel-ID: 122052017
Über den Autor
Christos Sourligas is an award-winning film and television writer, director and producer. A storyteller at heart, Christos takes pleasure in entertaining with food, drink and talk. He travels extensively for work and pleasure, often returning with hilarious stories, and of course, several recipes to share. Christos resides in Montreal, Canada.

Evdokia Antginas was the proud mom of Christos Sourligas. She was born in the mountainous region of Arcadia, Greece known for its unspoiled wilderness and idyllic way of life. Having survived through World War II and the devastating Greek Civil War, she always kept her head high while toiling away on factory farms. Evdokia immigrated to Canada in the mid-1960s, was married for more than fifty years, and had four incredible children and four equally-awesome grandchildren. She felt best at home cooking up Greek and international delights for family and friends alike. Evdokia passed away in 2020
Details
Erscheinungsjahr: 2023
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Taschenbuch
ISBN-13: 9781510774674
ISBN-10: 151077467X
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Sourligas, Christos
Antginas, Evdokia
Hersteller: Skyhorse Publishing
Verantwortliche Person für die EU: Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 229 x 191 x 18 mm
Von/Mit: Christos Sourligas (u. a.)
Erscheinungsdatum: 03.10.2023
Gewicht: 0,726 kg
Artikel-ID: 122052017
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