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Englisch
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Beschreibung
A beautifully compiled collection of some of the finest writing on wine, both past and present, with chapters of large subjects like wine and art, vintages, and Bordeaux v Burgundy, and some smaller ones like tea and wine
A beautifully compiled collection of some of the finest writing on wine, both past and present, with chapters of large subjects like wine and art, vintages, and Bordeaux v Burgundy, and some smaller ones like tea and wine
Über den Autor
Susan Keevil started her life in wine as a 'cellar rat' cooling Chardonnays in Australia's Hunter Valley, none of which prepared her for the world of book publishing back in the UK where she honed her wine knowledge working with Hugh Johnson on six editions of his international best-seller, the Pocket Wine Book. Susan then landed her dream job as editor of Decanter magazine (the path to many worldwide wine adventures) and later became author of the Which? Guide to Wine as well as a regular magazine columnist and contributor. The launch of the Académie du Vin Library in 2019 saw a return to specialist wine books for which Susan is a writer and editor-in-chief.
Details
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781913141035 |
ISBN-10: | 1913141039 |
Sprache: | Englisch |
Einband: | Gebunden |
Redaktion: | Keevil, Susan |
Hersteller: | Acc Publishing Group Ltd |
Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 249 x 193 x 23 mm |
Von/Mit: | Susan Keevil |
Erscheinungsdatum: | 18.11.2021 |
Gewicht: | 0,898 kg |
Über den Autor
Susan Keevil started her life in wine as a 'cellar rat' cooling Chardonnays in Australia's Hunter Valley, none of which prepared her for the world of book publishing back in the UK where she honed her wine knowledge working with Hugh Johnson on six editions of his international best-seller, the Pocket Wine Book. Susan then landed her dream job as editor of Decanter magazine (the path to many worldwide wine adventures) and later became author of the Which? Guide to Wine as well as a regular magazine columnist and contributor. The launch of the Académie du Vin Library in 2019 saw a return to specialist wine books for which Susan is a writer and editor-in-chief.
Details
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781913141035 |
ISBN-10: | 1913141039 |
Sprache: | Englisch |
Einband: | Gebunden |
Redaktion: | Keevil, Susan |
Hersteller: | Acc Publishing Group Ltd |
Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 249 x 193 x 23 mm |
Von/Mit: | Susan Keevil |
Erscheinungsdatum: | 18.11.2021 |
Gewicht: | 0,898 kg |
Sicherheitshinweis