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Englisch
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Beschreibung
The home of healthy fast food brings you 100 new recipes that are not only quick and easy, but will do you good, too.
The home of healthy fast food brings you 100 new recipes that are not only quick and easy, but will do you good, too.
Über den Autor
Rebecca Seal has written about food and drink for the Financial Times, Evening Standard, the Observer, the Guardian, Red and The Sunday Times. Her cookbooks include Istanbul: Recipes from the heart of Turkey and Lisbon: Recipes from the heart of Portugal and LEON Big Salads, as well as co-authoring LEON Happy Soups, LEON Happy One-pot Cooking, LEON Fast Vegan, LEON Happy Curries, LEON Happy Fast Food and LEON Happy Guts with John Vincent and LEON Happy One-pot Vegetarian with Chantal Symons. Her first non-food book, called SOLO: How to Work Alone (And Not Lose Your Mind), was published in 2020. She lives in London with her husband and two small daughters.
Details
Erscheinungsjahr: | 2020 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Gesunde & schlanke Küche |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781840918014 |
ISBN-10: | 1840918012 |
Sprache: | Englisch |
Herstellernummer: | 731791 |
Einband: | Gebunden |
Autor: |
Burke, Jack
Vincent, John Seal, Rebecca |
Hersteller: | Octopus Publishing Group |
Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
Maße: | 210 x 209 x 27 mm |
Von/Mit: | Jack Burke (u. a.) |
Erscheinungsdatum: | 28.05.2020 |
Gewicht: | 0,813 kg |
Über den Autor
Rebecca Seal has written about food and drink for the Financial Times, Evening Standard, the Observer, the Guardian, Red and The Sunday Times. Her cookbooks include Istanbul: Recipes from the heart of Turkey and Lisbon: Recipes from the heart of Portugal and LEON Big Salads, as well as co-authoring LEON Happy Soups, LEON Happy One-pot Cooking, LEON Fast Vegan, LEON Happy Curries, LEON Happy Fast Food and LEON Happy Guts with John Vincent and LEON Happy One-pot Vegetarian with Chantal Symons. Her first non-food book, called SOLO: How to Work Alone (And Not Lose Your Mind), was published in 2020. She lives in London with her husband and two small daughters.
Details
Erscheinungsjahr: | 2020 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Gesunde & schlanke Küche |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781840918014 |
ISBN-10: | 1840918012 |
Sprache: | Englisch |
Herstellernummer: | 731791 |
Einband: | Gebunden |
Autor: |
Burke, Jack
Vincent, John Seal, Rebecca |
Hersteller: | Octopus Publishing Group |
Verantwortliche Person für die EU: | preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de |
Maße: | 210 x 209 x 27 mm |
Von/Mit: | Jack Burke (u. a.) |
Erscheinungsdatum: | 28.05.2020 |
Gewicht: | 0,813 kg |
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