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Englisch
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Beschreibung
The "Great British Bake Off" summer TV tie-in for 2015; a collection of recipes for every occasion to bake throughout the year. Divided into cakes, biscuits, breads, pies and desserts, each chapter will follow a loose narrative through the year, covering traditional favourites and new creations from the contestants, as well as Mary and Paul's showstoppers, signature bakes and technical challenges. The last series of the programme was watched by an average of nine million viewers on BBC1.
The "Great British Bake Off" summer TV tie-in for 2015; a collection of recipes for every occasion to bake throughout the year. Divided into cakes, biscuits, breads, pies and desserts, each chapter will follow a loose narrative through the year, covering traditional favourites and new creations from the contestants, as well as Mary and Paul's showstoppers, signature bakes and technical challenges. The last series of the programme was watched by an average of nine million viewers on BBC1.
Über den Autor
Linda Collister knows how to bake - she trained at L'Ecole de Cuisine La Varenne in Paris and Le Cordon Bleu in London, and is the author of The Great British Bake Off: Everyday(recipes that you can turn to with confidence), The Great British Bake Off: How to Bake (the perfect book for beginner bakers), How to Turn Everyday Bakes into Showstoppers(simple, clever baking to impress) and Learn to Bake (easy baking for kids).
Details
Empfohlen (bis): | 22 |
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Empfohlen (von): | 18 |
Erscheinungsjahr: | 2015 |
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Backen |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781473615335 |
ISBN-10: | 147361533X |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Collister, Linda |
Hersteller: | Hodder & Stoughton |
Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 254 x 200 x 30 mm |
Von/Mit: | Linda Collister |
Erscheinungsdatum: | 30.07.2015 |
Gewicht: | 1,208 kg |
Über den Autor
Linda Collister knows how to bake - she trained at L'Ecole de Cuisine La Varenne in Paris and Le Cordon Bleu in London, and is the author of The Great British Bake Off: Everyday(recipes that you can turn to with confidence), The Great British Bake Off: How to Bake (the perfect book for beginner bakers), How to Turn Everyday Bakes into Showstoppers(simple, clever baking to impress) and Learn to Bake (easy baking for kids).
Details
Empfohlen (bis): | 22 |
---|---|
Empfohlen (von): | 18 |
Erscheinungsjahr: | 2015 |
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Backen |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781473615335 |
ISBN-10: | 147361533X |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Collister, Linda |
Hersteller: | Hodder & Stoughton |
Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 254 x 200 x 30 mm |
Von/Mit: | Linda Collister |
Erscheinungsdatum: | 30.07.2015 |
Gewicht: | 1,208 kg |
Sicherheitshinweis