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Fungi in Ecosystem Processes
Taschenbuch von John Dighton
Sprache: Englisch

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Beschreibung

This new edition continues the unique approach of examining the roles of fungi from the perspective of ecosystem functions. It explores how fungi have adapted to survive within particular constraints, how they help to maintain homeostasis in ecosystems, how they facilitate resistance to perturbations, and how they influence the communities of ot

This new edition continues the unique approach of examining the roles of fungi from the perspective of ecosystem functions. It explores how fungi have adapted to survive within particular constraints, how they help to maintain homeostasis in ecosystems, how they facilitate resistance to perturbations, and how they influence the communities of ot

Über den Autor

John Dighton earned his MSc in ecology from Durham University, UK, and his PhD from London University, UK. After a brief spell of teaching high school, he worked for 15 years for the Institute of Terrestrial Ecology, Merlewood, UK, where he studied ectomycorrhizal fungi, forest soil ecology, forest nutrition, and the impacts of pollutants on fungi. He moved to the United States and started working with Rutgers University to run their Pinelands Field Station in the pine barrens of New Jersey. He has published more than 100 scientific papers; serves on the editorial boards of Soil Biology and Biochemistry, Fungal Biology, and Fungal Ecology; and has edited books on soil and mycology-related topics.

Inhaltsverzeichnis

Introduction. Making Nutrients Available for Primary Production. Role of Fungi in Promoting Primary Production. Role of Fungi in Reducing Primary Production. Fungi and Secondary Productivity. Fungi as Animal Pathogens: Negative Impacts on Faunal Productivity. Fungal Interactions with Pollutants and Climate Change. Fungi in the Built Environment.

Details
Erscheinungsjahr: 2021
Fachbereich: Grundlagen
Genre: Biologie, Importe
Rubrik: Naturwissenschaften & Technik
Medium: Taschenbuch
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9781032098036
ISBN-10: 1032098031
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Dighton, John
Hersteller: Taylor & Francis Ltd
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 231 x 156 x 20 mm
Von/Mit: John Dighton
Erscheinungsdatum: 30.06.2021
Gewicht: 0,684 kg
Artikel-ID: 127131114
Über den Autor

John Dighton earned his MSc in ecology from Durham University, UK, and his PhD from London University, UK. After a brief spell of teaching high school, he worked for 15 years for the Institute of Terrestrial Ecology, Merlewood, UK, where he studied ectomycorrhizal fungi, forest soil ecology, forest nutrition, and the impacts of pollutants on fungi. He moved to the United States and started working with Rutgers University to run their Pinelands Field Station in the pine barrens of New Jersey. He has published more than 100 scientific papers; serves on the editorial boards of Soil Biology and Biochemistry, Fungal Biology, and Fungal Ecology; and has edited books on soil and mycology-related topics.

Inhaltsverzeichnis

Introduction. Making Nutrients Available for Primary Production. Role of Fungi in Promoting Primary Production. Role of Fungi in Reducing Primary Production. Fungi and Secondary Productivity. Fungi as Animal Pathogens: Negative Impacts on Faunal Productivity. Fungal Interactions with Pollutants and Climate Change. Fungi in the Built Environment.

Details
Erscheinungsjahr: 2021
Fachbereich: Grundlagen
Genre: Biologie, Importe
Rubrik: Naturwissenschaften & Technik
Medium: Taschenbuch
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9781032098036
ISBN-10: 1032098031
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Dighton, John
Hersteller: Taylor & Francis Ltd
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 231 x 156 x 20 mm
Von/Mit: John Dighton
Erscheinungsdatum: 30.06.2021
Gewicht: 0,684 kg
Artikel-ID: 127131114
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