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Edible Mushrooms
A forager's guide to the wild fungi of Britain, Ireland and Europe
Taschenbuch von Geoff Dann
Sprache: Englisch

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Beschreibung
An up-to-date, comprehensive and brilliantly illustrated guide to fungi foraging in Britain and Europe.

Written by full-time forager Geoff Dann, Edible Mushrooms covers every known edible fungi species - from the Oyster Mushroom and Beefsteak Fungus to the Bay Cup. It also features all the poisonous groups, as well as a few other extremely uncommon species and a handful of mushrooms included for their interesting or unusual characteristics, such as the Rosy Bonnet and Pig's Ear.

Beautifully illustrated throughout with colour photos and a pictorial index, Edible Mushrooms aids you in accurately identifying edible and poisonous mushrooms, and distinguishing between 'lookalike' species. The species accounts include comprehensive information on the best time and place to hunt for each species, making it easy to safely forage mushrooms.

The edible species are helpfully ranked according to their difficulty/danger level, so beginners can start with the easiest ones while experienced foragers can learn how to forage for the trickier species that other mushroom foraging guides leave out, such as the False Parasol. There is also helpful guidance on how to recognise threatened species that should be left alone to help conserve them.

This fantastic guide is essential for foragers of all levels, from absolute beginners to the experienced fungi forager who would like to become an expert.
An up-to-date, comprehensive and brilliantly illustrated guide to fungi foraging in Britain and Europe.

Written by full-time forager Geoff Dann, Edible Mushrooms covers every known edible fungi species - from the Oyster Mushroom and Beefsteak Fungus to the Bay Cup. It also features all the poisonous groups, as well as a few other extremely uncommon species and a handful of mushrooms included for their interesting or unusual characteristics, such as the Rosy Bonnet and Pig's Ear.

Beautifully illustrated throughout with colour photos and a pictorial index, Edible Mushrooms aids you in accurately identifying edible and poisonous mushrooms, and distinguishing between 'lookalike' species. The species accounts include comprehensive information on the best time and place to hunt for each species, making it easy to safely forage mushrooms.

The edible species are helpfully ranked according to their difficulty/danger level, so beginners can start with the easiest ones while experienced foragers can learn how to forage for the trickier species that other mushroom foraging guides leave out, such as the False Parasol. There is also helpful guidance on how to recognise threatened species that should be left alone to help conserve them.

This fantastic guide is essential for foragers of all levels, from absolute beginners to the experienced fungi forager who would like to become an expert.
Über den Autor
Geoff Dann is a foraging expert, often on radio and TV to give advice on fungi. He teaches chefs, bushcrafters, food enthusiasts and amateur sleuths to hunt sensibly and sustainably for wonderful mushrooms.
Zusammenfassung
Written by full-time fungi-forager Geoff Dann, who has shared his passion for foraging on various BBC Radio stations, including Radio 4 Saturday Live.
Inhaltsverzeichnis

Introduction

Part I: Fungi and foraging

What are fungi?
How to identify fungi
Where and when to find fungi
Safety and equipment
Culture and laws
Poisonous fungi
Edible fungi

Part II: The fungi

How to use this guide
Visual Index
Species guide

Glossary
References
Resources
Index
Photograph credits

Details
Erscheinungsjahr: 2016
Genre: Importe
Produktart: Nachschlagewerke
Rubrik: Hobby & Freizeit
Thema: Garten & Natur
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780857843975
ISBN-10: 0857843974
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Dann, Geoff
Hersteller: Bloomsbury Publishing PLC
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 234 x 167 x 35 mm
Von/Mit: Geoff Dann
Erscheinungsdatum: 20.10.2016
Gewicht: 1,322 kg
Artikel-ID: 103897590
Über den Autor
Geoff Dann is a foraging expert, often on radio and TV to give advice on fungi. He teaches chefs, bushcrafters, food enthusiasts and amateur sleuths to hunt sensibly and sustainably for wonderful mushrooms.
Zusammenfassung
Written by full-time fungi-forager Geoff Dann, who has shared his passion for foraging on various BBC Radio stations, including Radio 4 Saturday Live.
Inhaltsverzeichnis

Introduction

Part I: Fungi and foraging

What are fungi?
How to identify fungi
Where and when to find fungi
Safety and equipment
Culture and laws
Poisonous fungi
Edible fungi

Part II: The fungi

How to use this guide
Visual Index
Species guide

Glossary
References
Resources
Index
Photograph credits

Details
Erscheinungsjahr: 2016
Genre: Importe
Produktart: Nachschlagewerke
Rubrik: Hobby & Freizeit
Thema: Garten & Natur
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780857843975
ISBN-10: 0857843974
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Dann, Geoff
Hersteller: Bloomsbury Publishing PLC
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 234 x 167 x 35 mm
Von/Mit: Geoff Dann
Erscheinungsdatum: 20.10.2016
Gewicht: 1,322 kg
Artikel-ID: 103897590
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