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This third edition of Design of Experiments for Engineers and Scientists adds to the tried and trusted tools that were successful in so many engineering organizations with new coverage of design of experiments (DoE) in the service sector. Case studies are updated throughout, and new ones are added on dentistry, higher education, and utilities. Although many books have been written on DoE for statisticians, this book overcomes the challenges a wider audience faces in using statistics by using easy-to-read graphical tools. Readers will find the concepts in this book both familiar and easy to understand, and users will soon be able to apply them in their work or research.
This classic book is essential reading for engineers and scientists from all disciplines tackling all kinds of product and process quality problems and will be an ideal resource for students of this topic.
This third edition of Design of Experiments for Engineers and Scientists adds to the tried and trusted tools that were successful in so many engineering organizations with new coverage of design of experiments (DoE) in the service sector. Case studies are updated throughout, and new ones are added on dentistry, higher education, and utilities. Although many books have been written on DoE for statisticians, this book overcomes the challenges a wider audience faces in using statistics by using easy-to-read graphical tools. Readers will find the concepts in this book both familiar and easy to understand, and users will soon be able to apply them in their work or research.
This classic book is essential reading for engineers and scientists from all disciplines tackling all kinds of product and process quality problems and will be an ideal resource for students of this topic.
1. Introduction to Industrial Experimentation 2. Fundamentals of Design of Experiments 3. Understanding Key Interactions in Processes 4. A Systematic Methodology for Design of Experiments 5. Screening Designs 6. Full Factorial Designs 7. Fractional Factorial Designs 8. Some Useful and Practical Tips for Making Your Industrial Experiments Successful 9. Case Studies 10. Design of Experiments and its Applications in the Service Industry 11. Design of Experiments and its Role Within Six Sigma 12. Design of Experiments in the Service Industry: A Critical Literature Review and Future Research Directions 13. Design of Experiments in the Service Industry: Results from a Global Survey and Directions for Further Research
Erscheinungsjahr: | 2023 |
---|---|
Fachbereich: | Fertigungstechnik |
Genre: | Importe, Technik |
Rubrik: | Naturwissenschaften & Technik |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9780443151736 |
ISBN-10: | 0443151733 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Antony, Jiju |
Auflage: | 3rd edition |
Hersteller: | Elsevier Science |
Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 227 x 151 x 18 mm |
Von/Mit: | Jiju Antony |
Erscheinungsdatum: | 12.06.2023 |
Gewicht: | 0,496 kg |
1. Introduction to Industrial Experimentation 2. Fundamentals of Design of Experiments 3. Understanding Key Interactions in Processes 4. A Systematic Methodology for Design of Experiments 5. Screening Designs 6. Full Factorial Designs 7. Fractional Factorial Designs 8. Some Useful and Practical Tips for Making Your Industrial Experiments Successful 9. Case Studies 10. Design of Experiments and its Applications in the Service Industry 11. Design of Experiments and its Role Within Six Sigma 12. Design of Experiments in the Service Industry: A Critical Literature Review and Future Research Directions 13. Design of Experiments in the Service Industry: Results from a Global Survey and Directions for Further Research
Erscheinungsjahr: | 2023 |
---|---|
Fachbereich: | Fertigungstechnik |
Genre: | Importe, Technik |
Rubrik: | Naturwissenschaften & Technik |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9780443151736 |
ISBN-10: | 0443151733 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Antony, Jiju |
Auflage: | 3rd edition |
Hersteller: | Elsevier Science |
Verantwortliche Person für die EU: | Produktsicherheitsverantwortliche/r, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 227 x 151 x 18 mm |
Von/Mit: | Jiju Antony |
Erscheinungsdatum: | 12.06.2023 |
Gewicht: | 0,496 kg |