From the beloved Cake & Loaf Bakery comes an irresistible collection of sweets and treats to make at home.

Cake & Loaf, a cosy from-scratch neighbourhood bakery, started with a dream shared over coffee between college friends and business partners, Nickey Miller and Josie Rudderham. Genuinely passionate about food, sustainability, and community, they wanted to create a bakery with a dynamic atmosphere that fosters creativity and equality. Today, a living wage employer, Cake & Loaf is beloved for its stand-out baked goods.

Full of flavour and homespun comfort, the recipes range from classics like Maple Syrup Butter Tarts and Vanilla Bean Nanaimo Bars, to local favourites like Pumpkin Spice Scones and Lemonlicious Cake. The book features over 85 recipes and variations to create your own sweets and treats at home, including everyday morning baking-muffins, scones, doughnuts, and granolas-cookies, decadent sandwich cookies, bars, layer cakes, tarts, and pies. Also inside are recipes for Cake & Loaf's delicious icings, buttercreams, and filling.

The charming stories of the bakery's roots, mouthwatering photographs, and beautiful illustrations throughout the book will transport home cooks to the bakery. These sweet treats and desserts are sure to please everyone!

Publication History: Original Trade Paperback