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Englisch
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Beschreibung
Caffeine provides information on composition, processing, consumption, health effects, and epidemiological correlations for the methylxanthine beverages and foods and serves as a useful tool for anyone interested in the methylxanthine?containing products.
Caffeine provides information on composition, processing, consumption, health effects, and epidemiological correlations for the methylxanthine beverages and foods and serves as a useful tool for anyone interested in the methylxanthine?containing products.
Über den Autor
Gene A. Spiller
Inhaltsverzeichnis
1. Introduction to the Chemistry, Isolation, and Biosynthesis of Methylxanthine 2. Analytical Methods for Quantitation of Methylxanthine 3. Tea: The Plant and Its Manufacture; Chemistry and Consumption of the Beverage 4. Tea in China 5. The Coffee Plant and Its Processing 6. The Chemical Components of Coffee 7. Methylxanthine Composition and Consumption Patterns of Cocoa and Chocolate Product 8. Maté 9. Caffeine Consumption 10. Basic Metabolism and Physiological Effects of the Methylxanthines 11. Caffeine as an Ergogenic Aid 12. Caffeine: Effects on Psychological Functioning and Performanc 13. Coffee, Caffeine, and Serum Cholesterol 14. Coffee, Tea, Cancer and Fibrocystic Breast Disease 15. Caffeine, Calcium, and Bone Health 16. Caffeine and Reproduction
Details
Erscheinungsjahr: | 2020 |
---|---|
Fachbereich: | Allgemeine Lexika |
Genre: | Importe, Medizin |
Rubrik: | Wissenschaften |
Medium: | Taschenbuch |
ISBN-13: | 9780367455835 |
ISBN-10: | 0367455838 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Spiller, Gene A. |
Hersteller: | CRC Press |
Verantwortliche Person für die EU: | Books on Demand GmbH, In de Tarpen 42, D-22848 Norderstedt, info@bod.de |
Maße: | 234 x 156 x 21 mm |
Von/Mit: | Gene A. Spiller |
Erscheinungsdatum: | 18.12.2020 |
Gewicht: | 0,585 kg |
Über den Autor
Gene A. Spiller
Inhaltsverzeichnis
1. Introduction to the Chemistry, Isolation, and Biosynthesis of Methylxanthine 2. Analytical Methods for Quantitation of Methylxanthine 3. Tea: The Plant and Its Manufacture; Chemistry and Consumption of the Beverage 4. Tea in China 5. The Coffee Plant and Its Processing 6. The Chemical Components of Coffee 7. Methylxanthine Composition and Consumption Patterns of Cocoa and Chocolate Product 8. Maté 9. Caffeine Consumption 10. Basic Metabolism and Physiological Effects of the Methylxanthines 11. Caffeine as an Ergogenic Aid 12. Caffeine: Effects on Psychological Functioning and Performanc 13. Coffee, Caffeine, and Serum Cholesterol 14. Coffee, Tea, Cancer and Fibrocystic Breast Disease 15. Caffeine, Calcium, and Bone Health 16. Caffeine and Reproduction
Details
Erscheinungsjahr: | 2020 |
---|---|
Fachbereich: | Allgemeine Lexika |
Genre: | Importe, Medizin |
Rubrik: | Wissenschaften |
Medium: | Taschenbuch |
ISBN-13: | 9780367455835 |
ISBN-10: | 0367455838 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Spiller, Gene A. |
Hersteller: | CRC Press |
Verantwortliche Person für die EU: | Books on Demand GmbH, In de Tarpen 42, D-22848 Norderstedt, info@bod.de |
Maße: | 234 x 156 x 21 mm |
Von/Mit: | Gene A. Spiller |
Erscheinungsdatum: | 18.12.2020 |
Gewicht: | 0,585 kg |
Sicherheitshinweis