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Bitter Almonds
Taschenbuch von Maria Grammatico (u. a.)
Sprache: Englisch

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Beschreibung
In the early 50s, Maria Grammatico and her sister were sent by their impoverished mother to live in a convent in Erice, on the western coast of Sicily. Leaving at 22, Maria had nothing to show for her hard life there except the ability to make the cakes and delicacies she has made her life's work.
In the early 50s, Maria Grammatico and her sister were sent by their impoverished mother to live in a convent in Erice, on the western coast of Sicily. Leaving at 22, Maria had nothing to show for her hard life there except the ability to make the cakes and delicacies she has made her life's work.
Über den Autor

Mary Taylor Simeti was born and brought up in New York City. In 1962 she went to Sicily, where she married and raised two children. Her books are the acclaimed SICILIAN FOOD (Grub Street '99), ON PERSEPHONE'S ISLAND (Bantam, '01), the forthcoming TRAVELS WITH A MEDIEVAL QUEEN (Weidenfeld & Nicolson, '02) and BITTER ALMONDS with Maria Grammatico. A respected food writer who occasionally contributes to the New York Times, Mary lives in Sicily with her husband Tonino.

MARIA GRAMMATICO's famous pastry shop, the Pasticceria Maria Grammatico, can be found on via Vittorio Emanuele in Erice, Sicily.

Details
Erscheinungsjahr: 2002
Genre: Biographien, Importe
Rubrik: Belletristik
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780553814651
ISBN-10: 0553814656
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Grammatico, Maria
Simeti, Mary Taylor
Hersteller: Transworld Publishers Ltd
Verantwortliche Person für die EU: Petersen Buchimport GmbH, Vertrieb, Weidestraße 122 a, D-22083 Hamburg, gpsr@petersen-buchimport.com
Maße: 195 x 128 x 25 mm
Von/Mit: Maria Grammatico (u. a.)
Erscheinungsdatum: 01.09.2002
Gewicht: 0,174 kg
Artikel-ID: 111783289
Über den Autor

Mary Taylor Simeti was born and brought up in New York City. In 1962 she went to Sicily, where she married and raised two children. Her books are the acclaimed SICILIAN FOOD (Grub Street '99), ON PERSEPHONE'S ISLAND (Bantam, '01), the forthcoming TRAVELS WITH A MEDIEVAL QUEEN (Weidenfeld & Nicolson, '02) and BITTER ALMONDS with Maria Grammatico. A respected food writer who occasionally contributes to the New York Times, Mary lives in Sicily with her husband Tonino.

MARIA GRAMMATICO's famous pastry shop, the Pasticceria Maria Grammatico, can be found on via Vittorio Emanuele in Erice, Sicily.

Details
Erscheinungsjahr: 2002
Genre: Biographien, Importe
Rubrik: Belletristik
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780553814651
ISBN-10: 0553814656
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Grammatico, Maria
Simeti, Mary Taylor
Hersteller: Transworld Publishers Ltd
Verantwortliche Person für die EU: Petersen Buchimport GmbH, Vertrieb, Weidestraße 122 a, D-22083 Hamburg, gpsr@petersen-buchimport.com
Maße: 195 x 128 x 25 mm
Von/Mit: Maria Grammatico (u. a.)
Erscheinungsdatum: 01.09.2002
Gewicht: 0,174 kg
Artikel-ID: 111783289
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