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Cover: 9781922616937 | Between the Sheets | Easy and inventive layered traybakes | Wordie
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Between the Sheets
Easy and inventive layered traybakes
Buch von Sarah Wordie
Sprache: Englisch

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Beschreibung
60 fun, ultra tasty and moreish recipes for adventurous cooks, taking lots of favourite dishes like chicken tikka, BBQ pulled pork, fish and chips, Mexican chicken and refried beans and turning them into layered traybakes using lasagne using 'sheets' like papadums, ribboned veg, tortilla wraps, pasta, pancakes and more!

This is a cookbook for anyone who likes to have fun with their cooking. Everyone loves lasagne, so why not use it as a base for lots of different classics and twists. As well as chapters on Meat, Fish, and Vegetables, there are also Desserts and Celebrations suitable for special occasions throughout the year.
60 fun, ultra tasty and moreish recipes for adventurous cooks, taking lots of favourite dishes like chicken tikka, BBQ pulled pork, fish and chips, Mexican chicken and refried beans and turning them into layered traybakes using lasagne using 'sheets' like papadums, ribboned veg, tortilla wraps, pasta, pancakes and more!

This is a cookbook for anyone who likes to have fun with their cooking. Everyone loves lasagne, so why not use it as a base for lots of different classics and twists. As well as chapters on Meat, Fish, and Vegetables, there are also Desserts and Celebrations suitable for special occasions throughout the year.
Über den Autor
Sarah Wordie was born and brought up in rural Scotland, on a farm where she loved to bake for friends and family. At university, a disastrous incident in the run-up to a Christmas dinner led to the conception of Between the Sheets. This started her culinary adventure of layering, leading to her TV debut as a contestant on The Great Cookbook Challenge with Jamie Oliver where she made the final six. Sarah has juggled working as a junior doctor for the NHS in Edinburgh while writing her cookbook.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Buch
ISBN-13: 9781922616937
ISBN-10: 1922616931
Sprache: Englisch
Einband: Gebunden
Autor: Wordie, Sarah
Hersteller: Murdoch Books
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Abbildungen: color photos
Maße: 220 x 176 x 20 mm
Von/Mit: Sarah Wordie
Erscheinungsdatum: 16.04.2024
Gewicht: 0,558 kg
Artikel-ID: 127458166
Über den Autor
Sarah Wordie was born and brought up in rural Scotland, on a farm where she loved to bake for friends and family. At university, a disastrous incident in the run-up to a Christmas dinner led to the conception of Between the Sheets. This started her culinary adventure of layering, leading to her TV debut as a contestant on The Great Cookbook Challenge with Jamie Oliver where she made the final six. Sarah has juggled working as a junior doctor for the NHS in Edinburgh while writing her cookbook.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Buch
ISBN-13: 9781922616937
ISBN-10: 1922616931
Sprache: Englisch
Einband: Gebunden
Autor: Wordie, Sarah
Hersteller: Murdoch Books
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Abbildungen: color photos
Maße: 220 x 176 x 20 mm
Von/Mit: Sarah Wordie
Erscheinungsdatum: 16.04.2024
Gewicht: 0,558 kg
Artikel-ID: 127458166
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