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Cover: 9788743029748 | a guide to Smørrebrød | Danish Open-faced Sandwiches | Fonsenius
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a guide to Smørrebrød
Danish Open-faced Sandwiches
Taschenbuch von Eric Maurice Fonsenius
Sprache: Englisch

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Beschreibung
Open-faced sandwiches - Smørrebrød - is to the Danes what pasta is to the Italians. It's their national dish and when made at festive occasions almost a piece of art.

This book will take you throug h the entire process of making smørrebrød like the danes do it with descriptive photos and a total list of ingredients. The book includes a chapter on the Danish street food and will in addition also show you how to make your own version of the world famous danish pastry.
Open-faced sandwiches - Smørrebrød - is to the Danes what pasta is to the Italians. It's their national dish and when made at festive occasions almost a piece of art.

This book will take you throug h the entire process of making smørrebrød like the danes do it with descriptive photos and a total list of ingredients. The book includes a chapter on the Danish street food and will in addition also show you how to make your own version of the world famous danish pastry.
Über den Autor
Eric Maurice Fonsenius is born in 1946 on the Island of Langeland in the South of Denmark. Since 55 years married to Sylvie, a girl from Mauritius in the Indian Ocean. It's her amazing creations of smørrebrød, that inspired him to write this book on the Danish national dish.
Details
Erscheinungsjahr: 2020
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Taschenbuch
ISBN-13: 9788743029748
ISBN-10: 8743029744
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Autor: Fonsenius, Eric Maurice
Hersteller: Books on Demand GmbH
BoD - Books on Demand
Verantwortliche Person für die EU: Books on Demand GmbH, In de Tarpen 42, D-22848 Norderstedt, info@bod.de
Maße: 210 x 148 x 9 mm
Von/Mit: Eric Maurice Fonsenius
Erscheinungsdatum: 10.12.2020
Gewicht: 0,264 kg
Artikel-ID: 119476742
Über den Autor
Eric Maurice Fonsenius is born in 1946 on the Island of Langeland in the South of Denmark. Since 55 years married to Sylvie, a girl from Mauritius in the Indian Ocean. It's her amazing creations of smørrebrød, that inspired him to write this book on the Danish national dish.
Details
Erscheinungsjahr: 2020
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Taschenbuch
ISBN-13: 9788743029748
ISBN-10: 8743029744
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Autor: Fonsenius, Eric Maurice
Hersteller: Books on Demand GmbH
BoD - Books on Demand
Verantwortliche Person für die EU: Books on Demand GmbH, In de Tarpen 42, D-22848 Norderstedt, info@bod.de
Maße: 210 x 148 x 9 mm
Von/Mit: Eric Maurice Fonsenius
Erscheinungsdatum: 10.12.2020
Gewicht: 0,264 kg
Artikel-ID: 119476742
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